固定化酵素による食品中の糖質転換に関する研究

• Project/Area Number: X00095----966046
• Research Category: Grant-in-Aid for General Scientific Research (D)
• Allocation Type: Single-year Grants
• Research Field: 製造化学・食品
• Research Institution: Nagoya University
• Principal Investigator: 大宮 邦雄 名大, 農, 助手
• Project Period (FY): 1974
• Project Status: Completed (Fiscal Year 1974)
• Budget Amount: ¥450,000 (Direct Cost: ¥450,000); Fiscal Year 1974: ¥450,000 (Direct Cost: ¥450,000)