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2000 Fiscal Year Final Research Report Summary

Elucidation of the mechanism of suppression of respiration activity of fresh produces under modified atmosphere

Research Project

Project/Area Number 10660239
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field 農業機械学
Research InstitutionGifu University

Principal Investigator

MAEZAWA Shigenori  Gifu University, Faculty of Agriculture, Professor, 農学部, 教授 (70173698)

Project Period (FY) 1998 – 2000
Keywordsrespiration rate / modified atmosphere / Michealis-Menten equation / modeling / fresh produces
Research Abstract

In this study, O_2 consumption and CO_2 production rates of young soybean were measured under different temperatures and O_2 concentrations to develop the predicting model for respiration rate under modified atmospheres. A flow through system was developed and used to obtain data. It was observed that the model based on Michaelis-Menten enzymatic kinetics, which had been reported previously, was in good agreement with our experimental data. The model was expanded to describe the Arrhenius type temperature effect on the kinetic constants K_m and V_<max>. The model developed in this study will enable to predict O_2 consumption and CO_2 production rate of young soybean under various temperatures and O_2 concentrations.

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Published: 2002-03-26  

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