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2002 Fiscal Year Final Research Report Summary

Preparation and application of milk oligosaccharides with anti-influenza virus activity

Research Project

Project/Area Number 13556042
Research Category

Grant-in-Aid for Scientific Research (B)

Allocation TypeSingle-year Grants
Section展開研究
Research Field Zootechnical science/Grassland science
Research InstitutionTohoku University

Principal Investigator

SAITO Tadao  Graduate School of Agricultural Sci., Professor, 大学院・農学研究科, 教授 (00118358)

Co-Investigator(Kenkyū-buntansha) KAWAI Yasushi  Graduate School of Agricultural Sci., Assistant Prof., 大学院・農学研究科, 助手 (00261496)
KITAZAWA Haruki  Graduate School of Agricultural Sci., Assoc. Prof., 大学院・農学研究科, 助教授 (10204885)
Project Period (FY) 2001 – 2002
Keywordsmilk oligosaccharide / Bovine colostrum / Sialic acid / Sialyl oligosaccharide / lactone / Sialyllactoge lactone / Sialydoze / anti virum factor
Research Abstract

Bovine milk, especially in the colostral period, contains a group of milk oligosaccharides as free state. Their several biological activities such as inhibition of bacterial infection and neutralization of toxin in infant intestine have been reported. We have first confirmed the existence of 3'-sialyltactose (SL) lactone in ovine milk. We also isolated 3'-SL lactone from bovine colostrums. One of the aim of this research was the mass preparation of biological sugars such as 3'-SL and its lactone from cheese whey or bovine colostrums. In 2001, we have successfully prepared 3'-SL lactone from cheese whey by dehydration with glacial acetic acid in the high yield. in 2002, we have first clarified the inhibition of hydrolyzing activity by lactonization of 3'-SL by several sialydases. Especially, the hydrolysis of 3'-SL lactone was inhibited by sialydase from human intestine, In the liquid state in infant formula, the decrease was not so big within one day after preparation. We proposed the new type of infant milk with addition of 3'-SL lactone as anti infects ional milk products.

  • Research Products

    (6 results)

All Other

All Publications (6 results)

  • [Publications] 齋藤忠夫, 浦島匡: "インフルエンザ予防とミルクオリゴ糖"BIO Clinica. 16. 761-765 (2001)

    • Description
      「研究成果報告書概要(和文)」より
  • [Publications] 浦島匡, 齋藤忠夫, 中村正: "ミルクオリゴ糖の糖修飾基情報からの生理活性素材を創る!"J. Appl. Glycosi.(日本応用糖質学会誌). 49. 73-78 (2002)

    • Description
      「研究成果報告書概要(和文)」より
  • [Publications] Tadao Saito et al.: "New Improved Method for the Preparation of 3'-sialyllactose lactone"J. Dairy Sci. (アメリカ酪農科学会誌). 86(受理). (2003)

    • Description
      「研究成果報告書概要(和文)」より
  • [Publications] Tadao Saito, Tadasu Urashima: "Prevention of influenza and milk oligosaccharides"BIO Clinica. 16. 761-765 (2001)

    • Description
      「研究成果報告書概要(欧文)」より
  • [Publications] Tadasu Urashima, Tadao Saito, Tadashi Nakamura: "The naturally occurring modification in milk oligosaccharides"J. Appl. Glycosi.. 49. 73-78 (2002)

    • Description
      「研究成果報告書概要(欧文)」より
  • [Publications] Tadao Saito et al.: "New improved method for the preparation of 3'-sialyllactose lactone"J. Dairy Sci.. 86. accepted (2003)

    • Description
      「研究成果報告書概要(欧文)」より

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Published: 2004-04-14  

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