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2004 Fiscal Year Final Research Report Summary

Research of Bioavailability of Dietary Polyphenols in the Cells

Research Project

Project/Area Number 14360076
Research Category

Grant-in-Aid for Scientific Research (B)

Allocation TypeSingle-year Grants
Section一般
Research Field 食品科学・栄養科学
Research InstitutionKobe University

Principal Investigator

KANAZAWA Kazuki  Kobe University, Faculty of Agriculture, Professor, 農学部, 教授 (90031228)

Project Period (FY) 2002 – 2004
KeywordsPolyphenols / Bioavailability / Flavonol / Caco-2 / Antioxidative potency / 8-OHdG / Artepillin C / Conjugation
Research Abstract

Bioavailability of dietary polyphenols was investigated using intestinal Caco-2, hepatic HepG2 and colonic WiDr cells.
1.Apigenin-O-glucoside was incorporated into Caco-2 cells after hydrolyzed to aglycone, but its C-glucoside was not. The aglycone was released to the basolateral phase by 0.07% of the closed and its conjugated forms was by 1.1%.
2.Various flavonoids were added to HepG2 cells and determined in the incorporated amounts into nuclei. They gave the maximum incorporation at 30 and 60 min after incubation. When the nuclei were exposed to active oxygens, flavonoids that possessed catechol structure in B ring were available to suppress formation of a DNA-oxidized products 8-OHdG.
3.Flavonol type of flavonoids was specifically transformed to a novel metabolite, 3-amino forms, at the absorption step. The amino forms maintained the potencies for antioxidative activity and for protein fluction-modulating and additionally were refractory to be conjugated. Amino forms were considered to be an active form of flavonoids in the body.
4.When a mixture of various polyphenols was added to Caco-2 cells, a prenyl phenol artepillin C was easily incorporated and released to the basolateral phase without receiving any conjugations.
5.The artepillin C was also incorporated into HepG2 cells unchanged in form and suppressed the oxidation of intracellular DNA in a dose-dependent manner. Oral dose of artepillin C significantly prevent a formation of aberrant crypt foci in mouse colon. The dose of artepillin C to WiDr induced the cell arrest at G_0/G_1 phase through stimulating expression of p21.
Thus, flavonols and prenyl phenol were found to be bioavailable since the former was metabolized to more active forms and the latter was refractory to be conjugated in the absorption prpcess.

  • Research Products

    (47 results)

All 2005 2004 2003 2002 Other

All Journal Article (38 results) Book (5 results) Patent(Industrial Property Rights) (4 results)

  • [Journal Article] Pigments in green tea leaves (Camellia sinensis) suppress transformation of the aryl hydrocarbon receptor induced by dioxin.2004

    • Author(s)
      Itsuko Fukuda
    • Journal Title

      Journal of Agricultural and Food Chemistry 52

      Pages: 2499-2506

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Antioxidative Bioavailability of artepillin C in Brazilian propolis.2004

    • Author(s)
      Kazuo Shimuzu
    • Journal Title

      Archives of Biochemistry and Biophysics 424

      Pages: 181-188

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Equol, a metabolite of daizein, inhibits bone loss in ovariectomized mice.2004

    • Author(s)
      Maiko Fujioka
    • Journal Title

      Journal of Nutrition 134

      Pages: 2623-2627

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Tea catechin suppress adiipocyte differentiation accompanied by down-regulation of PPARγ2 and C/EBPα in 3T3-L1 cells.2004

    • Author(s)
      Takashi Furuyashiki
    • Journal Title

      Bioscience, Biotechnology and Biochemistry 68

      Pages: 2353-2359

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Black tea extract suppresses transformation of aryl hydrocarbon receptor induced by dioxin.2004

    • Author(s)
      Itsuko Fukuda
    • Journal Title

      BioFactors 21

      Pages: 367-369

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Lentinan from Shiitake mushroom (Lentinus edodes) suppresses expression of cytoshrome P450 1A subfamily in the mouse liver.2004

    • Author(s)
      Takashi Okamoto
    • Journal Title

      BioFactors 21

      Pages: 407-409

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Anthocyan does not suppress transformation of aryl hydrocarbon receptor induced by dioxin.2004

    • Author(s)
      Rie Mukai
    • Journal Title

      BioFactors 21

      Pages: 371-373

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Anti-obesity actions of green tea : Possible involvements in modulation of the glucose uptake system and suppression of the adipogenesis-related transcription factors.2004

    • Author(s)
      Hitoshi Ashida
    • Journal Title

      BioFactors 22

      Pages: 135-140

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] ポリフェノールとは何か2004

    • Author(s)
      金沢和樹
    • Journal Title

      養殖 7

      Pages: 14-16

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Antioxidative Bioavailability of artepillin C in Brazilian propolis.2004

    • Author(s)
      Kazuo Shimuzu, Hitoshi Aashida, Yukinaga Matsuura, Kazuki Kanazawa
    • Journal Title

      Archives of Biochemistry and Biophysics 424-4

      Pages: 181-188

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Pigments in green tea leaves (Camellia sinensis) suppress transformation of the aryl hydrocarbon receptor induced by dioxin.2004

    • Author(s)
      Itsuko Fukuda, Iwao Sakane, Yoshiyuki Yabushita, Rie Kodoi, Shin Nishiumi, Takami Kakuda, Shin-ichi Sawamura, Kazuki Kanazawa, Hitoshi Ashida
    • Journal Title

      Journal of Agricultural and Food Chemistry 52-9

      Pages: 2499-2506

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Equol a metabolite of daizein, ihibits bone loss in ovariectomized mice.2004

    • Author(s)
      Maiko Fujioka, Mariko Uehara, Jian Wu, Herman Adlercreutz, Kazuharu Suzuki, Kazuki Kanazawa, Ken Takeda, Kazuhiko Yamada, Yoshiko Ishimi
    • Journal Title

      Journal of Nutrition 134

      Pages: 2623-2627

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Tea catechin suppress adiipocyte differentiation accompanied by down-regulation of PPARγ2 and C/EBPα in 3T3-L1 cells.2004

    • Author(s)
      Takashi Furuyashiki, Hironobu Nagayasu, Yukiko Aoki, Hiroaki Bessho, Takashi Hashimoto, Kazuki Kanazawa, Hitoshi Ashida
    • Journal Title

      Bioscience Biotechnology Biochemistry 68-11

      Pages: 2353-2359

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Black tea extract suppresses transformation of aryl hydrocarbon receptor induced by dioxin.2004

    • Author(s)
      Itsuko Fukuda, Iwao Sakane, Yoshiyuki Yabushita, Sin-ichi Sawamura, Kazuki Kanazawa, Hitoshi Ashida
    • Journal Title

      Bio Factors 21

      Pages: 367-369

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Lentinan from Shiitake mushroom (Lentinus edodes) suppresses expression of cytoshrome P450 1A subfamilyin the mouse liver.2004

    • Author(s)
      Takashi Okamoto, Rie Kodoi, Yuji Nonaka, Itsuko Fukuda, Takashi Hashimoto, Kazuki Kanazawa, Masashi Muzuno, Hitoshi Ashida
    • Journal Title

      Bio Factors 21

      Pages: 407-409

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Anthocyan does not suppress transformation of aryl hydrocarbon receptor induced by dioxin.2004

    • Author(s)
      Rie Mukai, Itsuko Fukuda, Shin Nishiumi, Keizo Hosokawa, Kazuki Kanazawa, Hitoshi Ashida
    • Journal Title

      Bio Factors 21

      Pages: 371-373

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Anti-obesity actions of green tea : Possible involvements in modulation of the glucose uptake system and suppression of the adipogenesis-related transcription factors.2004

    • Author(s)
      Hitoshi Ashida, Takashi Furuyashiki, Hironobu Nakagayasu, Hiroaki Bessho, Hiroyuki Sakakibara, Takashi Hashimoto, Kazuki Kanazawa
    • Journal Title

      Bio Factors 22

      Pages: 135-140

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] フラボノイドの癌予防機構2003

    • Author(s)
      金沢和樹
    • Journal Title

      医学のあゆみ 204

      Pages: 50-54

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Simultaneous determination of all polyphenols in vegetables, fruits and teas.2003

    • Author(s)
      Hiroyuki Sakakibara
    • Journal Title

      Journal of Agricultural and Food Chemistry 51

      Pages: 571-581

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Hesperidin, a citrus flavonoid, inhibits bone loss and decreases serum and hepatic lipids in ovariectomized mice.2003

    • Author(s)
      Hiroshige Chiba
    • Journal Title

      Journal of Nutrition 133

      Pages: 1892-1897

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Simultaneous determination of all polyphenols in vegetables, fruits and teas.2003

    • Author(s)
      Hiroyuki Sakakibara, Satoshi Nakagawa, Hitoshi Ashida, Kazuki Kanazawa
    • Journal Title

      Journal of Agricultural and Food Chemistry 51-3

      Pages: 571-581

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Hesperidin, a citrus flavonoid, inhibits bone loss and decreases serum and hepatic lipids in ovariectomized mice.2003

    • Author(s)
      Hiroshige Chiba, Mariko Uehara, Jian Wu, Xinxiang Wang, Ritsuko Masuyama, Kazuharu Suzuki, Kazuki Kanazawa, Yosiko Ishimi
    • Journal Title

      Journal of Nutrition 133

      Pages: 1892-1897

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Green tea extract prevent the dioxin toxicity through the suppression of transformation of the aryl hydrocarbon receptor.2003

    • Author(s)
      Itsuko Fukuda, Atsushi Kaneko, Yoshiyuki Yabushita, Iwao Sakane, Takami Kakudam, Kazuki Kanazawa, Gen-ichi Danno, Hitoshi Ashida
    • Journal Title

      American Chemical Society, ACS Symposium Series 851

      Pages: 119-127

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Preventive effects of food components on caspase-8-mediated apoptosis induced by dietary carcinogen, Trp-P-1, in rat mononuclear cells.2003

    • Author(s)
      Takashi Hashimoto, Wakana Ito, Takashi Furuyashiki, Takashi Sano, Ken-ichiro Minato, Masashi Mizuno, Kazuki Kanazawa, Gen-ichi Danno, Hitoshi Ashida
    • Journal Title

      American Chemical Society ACS Symposium Series 851

      Pages: 128-140

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] A tryptophan pyrolysis product, 3-amino-1,4-dimethyl-5H-pyrido [4,3-b]indole (Trp-P-1) but not its metabolite induces apoptosis in primary cultured rat heaptocytes.2003

    • Author(s)
      Bunsyo Shiotani, Hitoshi Ashida, Yuji Nonaka, Takashi Hashimoto, Kazuki Kanazawa, Gen-ichi Danno
    • Journal Title

      American Chemical Society, ACS Symposium Series 851

      Pages: 141-151

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Tea extracts modulate a glucose transport system in 3T3-L1 adipocytes.2003

    • Author(s)
      Takashi Furuyashiki, Sayaka Terashima, Hironohu Nagayasu, Atsushi Kaneko, Iwao Sakane, Takami Kakuda, Kazuki Kanazawa, Gen-ichi Danno, Hitoshi Ashida
    • Journal Title

      American Chemical Society, ACS Symposium Series 851

      Pages: 224-234

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Suppression of cytochrome P4501 a subfamily in mouse liver by oral intake of polysaccharaides from mushroom, Lentinus edodes and Agaricus blazei.2003

    • Author(s)
      Hitoshi Ashida, Takashi Hashimoto, Yuji Nonaka, Itsuko Fukuda, Kazuki Kanazawa, Gen-ichi Danno, Ken-ichiro Minato, Sachiko Kawakami, Masashi Mizuno
    • Journal Title

      American Chemical Society, ACS Symposium Series 851

      Pages: 235-248

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] A novel method using 8-hydroperoxy-2'-deoxyguanosine formation for evaluating antioxidative potency.2002

    • Author(s)
      Hiroyuki Sakakibara
    • Journal Title

      Free Radical Research 36

      Pages: 307-316

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] 食事ポリフェノールの有効な生理活性2002

    • Author(s)
      金沢和樹
    • Journal Title

      日本食品新素材研究会誌 5

      Pages: 5-18

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] 3-Amino-1,4-dimethyl-5H-pyrido[4,3-b]indole (Trp-P-1) incorporates into rat splenocytes, thymocytes and hepatocytes through monoamine transporters and induces apoptosis.2002

    • Author(s)
      Takashi Hashimoto
    • Journal Title

      Bioscience, Biotechnology and Biochemistry 66

      Pages: 1205-1212

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Suppressive effect of polysaccharides from the edible and medicinal mushrooms, Lentinus edodes and Agaricus blazei, on the expression of the cytochrome P450s in mice2002

    • Author(s)
      Takashi Hashimoto
    • Journal Title

      Bioscience, Biotechnology and Biochemistry 66

      Pages: 1610-1614

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] Apoptosis in the thymus after intraperitoneal injection of rats with Trp-P-12002

    • Author(s)
      Takashi Hashimoto
    • Journal Title

      Environmental and Molecular Mutagenesis 40

      Pages: 175-183

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] A novel method using 8-hydroperoxy-2'-deoxyguanosine formation for evaluating antioxidative potency.2002

    • Author(s)
      Hiroyuki Sakakibara, Hitoshi Ashida, Kazuki Kanazawa
    • Journal Title

      Free Radical Research 36-2

      Pages: 307-316

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] 3-Amino-1,4-dimethyl-5H-pyrido[4,3-b]indole (Trp-P-1) incorporates into rat splenocytes, thymocytes and hepatocytes through monoamine transporters and induces apoptosis.2002

    • Author(s)
      Takashi Hashimoto, Takashi Furuyashiki, Takashi Sano, Wakana Ito, Gen-ichi Danno, Kazuki Kanazawa, Hitoshi Ashida
    • Journal Title

      Bioscience Biotechnology Biochemistry 66-6

      Pages: 1205-1212

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Suppressive effect of polysaccharides from the edible and medicinal mushrooms, Lentinus edodes and Agaricus blazei, on the expression of the cytochrome P45Os in mice.2002

    • Author(s)
      Takashi Hashimoto, Yuji Nonaka, Ken-ichiro Minato, Sachiko Kawakami, Masashi Mizuno, Itsuko Fukuda, Kazuki Kanazawa, Hitoshi Ashida
    • Journal Title

      Bioscience Biotechnology Biochemistry 66-7

      Pages: 1610-1614

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] Apoptosis in the thymus after intraperitoneal injection of rats with Trp-P-1.2002

    • Author(s)
      Takashi Hashimoto, Takashi Furuyashiki, Takashi Sano, Kaori Kihara, Itsuko Fukuda, Wakana Ito, Pyoyun Park, Kazuki Kanazawa, Gen-ichi Danno, Hitoshi Ashida
    • Journal Title

      Environmental and Molecular Mutagenesis 40

      Pages: 175-183

    • Description
      「研究成果報告書概要(欧文)」より
  • [Journal Article] The Effectiveness of Japanese Kelp (Laminaria japonica Areschoung) in Prolonging Life of Mice Fed with Benzo[α]pyrene

    • Author(s)
      Hiroyuki Sakakibara
    • Journal Title

      Journal of Nutritional Science and Vitaminology (In press)

    • Description
      「研究成果報告書概要(和文)」より
  • [Journal Article] The Effectiveness of Japanese Kelp (Laminaria japonica Areschoung) in Prolonging Life of Mice Fed with Benzo[a]pyrene.

    • Author(s)
      Hiroyuki Sakakibara, Satoshi Nakagawa, Hiroko Wakameda, Takahiko Tsuji, Hitoshi Ashida, Kazuki Kanazawa
    • Journal Title

      Journal of Nutritional Science and Vitaminology (in press)

    • Description
      「研究成果報告書概要(欧文)」より
  • [Book] 栄養機能化学2005

    • Author(s)
      金沢和樹
    • Total Pages
      198
    • Publisher
      朝倉書店
    • Description
      「研究成果報告書概要(和文)」より
  • [Book] サプリメントデータブック2005

    • Author(s)
      金沢和樹
    • Total Pages
      430
    • Publisher
      オーム社
    • Description
      「研究成果報告書概要(和文)」より
  • [Book] がん予防食品開発の新展開2005

    • Author(s)
      金沢和樹
    • Total Pages
      354
    • Publisher
      シーエムシー出版
    • Description
      「研究成果報告書概要(和文)」より
  • [Book] 色から見た食品のサイエンス2004

    • Author(s)
      金沢和樹
    • Total Pages
      342
    • Publisher
      (株)サイエンスフォーラム
    • Description
      「研究成果報告書概要(和文)」より
  • [Book] Food Factors in Health Promotion and Disease Prevention2003

    • Author(s)
      Kazuki Kanazawa et al.
    • Total Pages
      450
    • Publisher
      American Chemical Society, Washington
    • Description
      「研究成果報告書概要(和文)」より
  • [Patent(Industrial Property Rights)] 生体内抗酸化機能を有する食品組成物2004

    • Inventor(s)
      山下 貴稔
    • Industrial Property Rights Holder
      (株)Jオイルズ
    • Industrial Property Number
      特許権、特願2004-94105
    • Filing Date
      2004-03-29
    • Description
      「研究成果報告書概要(和文)」より
  • [Patent(Industrial Property Rights)] ケルセチン組成物、食品保存剤及びその製造方法2003

    • Inventor(s)
      金沢 和樹
    • Industrial Property Rights Holder
      TLOひょうご
    • Industrial Property Number
      特許権、特願2003-025223
    • Filing Date
      2003-01-31
    • Description
      「研究成果報告書概要(和文)」より
  • [Patent(Industrial Property Rights)] 新規フラボノイド化合物2003

    • Inventor(s)
      金沢 和樹
    • Industrial Property Rights Holder
      TLOひょうご
    • Industrial Property Number
      特許権、特願2003-308400
    • Filing Date
      2003-09-01
    • Description
      「研究成果報告書概要(和文)」より
  • [Patent(Industrial Property Rights)] 昆布フコキサンチンの調製方法2002

    • Inventor(s)
      金沢 和樹
    • Industrial Property Rights Holder
      小倉屋山本食品
    • Industrial Property Number
      特許権、特願2002-240463
    • Filing Date
      2002-08-21
    • Description
      「研究成果報告書概要(和文)」より

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Published: 2006-07-11  

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