2010 Fiscal Year Final Research Report
Investigation for Activators of Adipocyte Differentiation in Feed for Beef Marbling.
Project/Area Number |
20580295
|
Research Category |
Grant-in-Aid for Scientific Research (C)
|
Allocation Type | Single-year Grants |
Section | 一般 |
Research Field |
Zootechnical science/Grassland science
|
Research Institution | Kyoto University |
Principal Investigator |
KAWACHI Hiroyuki Kyoto University, バイオサイエンス学部, 准教授 (00324666)
|
Project Period (FY) |
2008 – 2010
|
Keywords | 飼料 |
Research Abstract |
Through screening for natural PPARγ activator in feed using the PPARγ luciferase reporter assay, the ethanol extracts of sake lees, soy sauce lees, vinegar lees, beer lees, soy sauce oil, legume grasses and Wisteria floribunda seeds activated PPARγ. Moreover, according to the results of the sequential fractionation assay, we confirmed that PPARγ-activate factors in Wisteria floribunda seeds were wistin and isomucronulatol.
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Research Products
(5 results)