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2009 Fiscal Year Final Research Report

Screening of peptide inhibiting biofilm formation from glycated protein

Research Project

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Project/Area Number 20780098
Research Category

Grant-in-Aid for Young Scientists (B)

Allocation TypeSingle-year Grants
Research Field Food science
Research InstitutionKyushu University

Principal Investigator

NOMA Seiji  九州大学, 大学院農学研究院, 助教 (40392071)

Project Period (FY) 2008 – 2009
Keywords食品 / 衛生 / 蛋白質 / 糖 / 細菌
Outline of Final Research Achievements

Since microorganisms show high resistance to chemical and physical stresses when forming biofilm, inhibition of biofilm formation is important for their effective inactivation. We screened a novel peptide inhibiting biofilm formation of Staphylococcus aureus from α-lactoalbumin glycated by glucose. The peptide without glycation did not show the inhibitory effect. The glycated peptide inhibited the proliferation of S. aureus cells.

Free Research Field

農学

URL: 

Published: 2016-08-26  

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