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2011 Fiscal Year Final Research Report

Formulation of micro-dispersions of polysaccharides and lipids for development of colon delivery system

Research Project

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Project/Area Number 21380075
Research Category

Grant-in-Aid for Scientific Research (B)

Allocation TypeSingle-year Grants
Section一般
Research Field Food science
Research InstitutionUniversity of Tsukuba

Principal Investigator

NAKAJIMA Mitsutoshi  筑波大学, 生命環境系, 教授 (30150486)

Project Period (FY) 2009 – 2011
Keywords大腸送達 / 酪酸 / カプセル化 / 食物繊維 / マスコロイダー / ナノマイザー / ニンジン / パームステアリン
Research Abstract

In DDS (Drug Delivery System), material design will be needed in order to target functional components into targeted organ. This research was focused on developing new principle for the encapsulation of functional compounds with high carrying capacity and the possibility of colon targeting. Morphological characterization of various starches, as well as hydrophobic modification and characterization of native starch, for the purpose of using modified starch to stabilize O/W emulsions were carried out. n-Octenyl succinic anhydride modified-quinoa starch was found to be effective for oil in water emulsification. For colon delivery system of butyric acid, butyric acid-chitosan aqueous phase was mixed with tripalmitin for getting stable W/O emulsions. Besides these, pulverization of carrot was conducted, and submicron carrot-based fiber was found to be formulated by high pressure homogenizer at slightly alkali, boiling conditions.

  • Research Products

    (17 results)

All 2012 2011 2010 2009

All Journal Article (3 results) (of which Peer Reviewed: 3 results) Presentation (13 results) Book (1 results)

  • [Journal Article] Nanotechnology for Bioactives Delivery Systems2012

    • Author(s)
      Marcos Neves, Isao Kobayashi, Mitsutoshi Nakajima
    • Journal Title

      Journal of Food and Drug Analysis

    • Peer Reviewed
  • [Journal Article] Large microchannel emulsification device for producing monodisperse fine droplets2011

    • Author(s)
      Isao Kobayashi, Marcos Neves, Yoshihiro Wada, Kunihiko Uemura, Mitsutoshi Nakajima
    • Journal Title

      Procedia Food Science

      Volume: Vol.1 Pages: 109-115

    • Peer Reviewed
  • [Journal Article] Production characteristics of uniform large soybean oil droplets by microchannel emulsification using asymmetric through-holes2011

    • Author(s)
      Isao Kobayashi, Marcos Neves, Kunihiko Uemura, Mitsutoshi Nakajima
    • Journal Title

      Procedia Food Science

      Volume: Vol.1 Pages: 123-130

    • Peer Reviewed
  • [Presentation] Microfabricated Formulation of Microparticles Using Microchannels2012

    • Author(s)
      M. Nakajima, I. Kobayashi, M. A. Neves
    • Organizer
      The 1^<st> Morocco-Japan Symposium-Sustainable Society through Advanced Sciences-
    • Place of Presentation
      Marrakesh, Morocco
    • Year and Date
      2012-03-15
  • [Presentation] Nanotechnology for Bioactives Delivery Systems2011

    • Author(s)
      M. Nakajima, I. Kobayashi, M. A. Neves
    • Organizer
      2011 International Conference on Food Factors
    • Place of Presentation
      Taipei, Taiwan
    • Year and Date
      2011-11-20
  • [Presentation] Preparation of beta-Carotene Nanodispersions by Emulsification-Evaporation Method Using Polyglycerol Esters of Fatty Acids2011

    • Author(s)
      Z. Wang, M. A. Neves, I. Kobayashi, K. Uemura, M. Nakajima
    • Organizer
      Tunisian Japanese Symposium on Science, Society and Technology
    • Place of Presentation
      Hammamet, Tunisia
    • Year and Date
      2011-11-12
  • [Presentation] Precision Formulation of Size-Shape Controlled Microparticles Using Microchannel Array Devices2011

    • Author(s)
      M. Nakajima, I. Kobayashi, M. A. Neves
    • Organizer
      Tunisian Japanese Symposium on Science, Society and Technology
    • Place of Presentation
      Hammamet, Tunisia
    • Year and Date
      2011-11-12
  • [Presentation] β-カロテン内包ナノ分散系の作製における分散相の組成の影響2011

    • Author(s)
      王政, Marcos A. Neves, 小林功, 植村邦彦, 中嶋光敏
    • Organizer
      化学工学会第43回秋季大会
    • Place of Presentation
      名古屋工業大学、名古屋市
    • Year and Date
      2011-09-15
  • [Presentation] Hydrophobically modified starch : morphological characterization and evaluation of its emulsifying properties in O/W emulsions2011

    • Author(s)
      Marcos A. NEVES, Petr DEJMEK, 小林功, 中嶋光敏
    • Organizer
      日本食品工学会
    • Place of Presentation
      京都テルサ、京都市
    • Year and Date
      2011-08-05
  • [Presentation] O/Wエマルションゲルの作製およびin vitro 胃腸消化特性2011

    • Author(s)
      王政, M. A. NEVES, 小林功, 植村邦彦, 中嶋光敏
    • Organizer
      日本食品工学会
    • Place of Presentation
      京都テルサ、京都市
    • Year and Date
      2011-08-05
  • [Presentation] Preparation and characterization of highly stable monodisperse argan oil-in-water emulsions2011

    • Author(s)
      Abdelilah EL ABBASSI, Marcos A. NEVES, Abdellatif HAFIDI, 中嶋光敏
    • Organizer
      日本食品工学会
    • Place of Presentation
      京都テルサ、京都市
    • Year and Date
      2011-08-05
  • [Presentation] 非対称貫通孔を用いたマイクロチャネル乳化による微小大豆油滴の作製特性2011

    • Author(s)
      中嶋光敏, 小林功, Marcos A. Neces, 植村邦彦
    • Organizer
      11th International Congress on Engineering and Food
    • Place of Presentation
      Athens, Greece
    • Year and Date
      2011-05-24
  • [Presentation] Characterization of modified starch and evaluation of its emulsifying properties in O/W emulsions2011

    • Author(s)
      Neves M.A., Kobayashi I., Dejmek P., Nakajima M.
    • Organizer
      化学工学会第76年会
    • Place of Presentation
      東京農工大学
    • Year and Date
      2011-03-22
  • [Presentation] サブミクロン粒子を用いた粒度分布計の特性評価2010

    • Author(s)
      王政, M. A. Neves, 小林功, 植村邦彦, 中嶋光敏
    • Organizer
      日本食品工学会第11回(2010年度)年次大会
    • Place of Presentation
      東京海洋大学
    • Year and Date
      2010-08-04
  • [Presentation] Isao Kobayashi, Production of Monodisperse Emulsions by Micro/Nano-channel Emulsification, International Conference on Food and Agriculture Applications of Nanotechnologies2010

    • Author(s)
      Mitsutoshi Nakajima, Marcos A. Neves
    • Organizer
      NANOAGRI
    • Place of Presentation
      Sao Pedro/SP, Brazil
    • Year and Date
      2010-06-22
  • [Presentation] Size Reduction of Modified Starch Using Various Types of Mill2009

    • Author(s)
      Neves M. A., Kobayashi I., Dejmek P., Nakajima M.
    • Organizer
      第41回化学工学会秋季大会
    • Place of Presentation
      広島
    • Year and Date
      2009-09-17
  • [Book] フードナノテクノロジー2009

    • Author(s)
      Neves M. A., Nakajima M
    • Total Pages
      20
    • Publisher
      CMC出版

URL: 

Published: 2013-07-31  

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