2011 Fiscal Year Final Research Report
Econometrical research on eating habits prediction of the people in 2020 and on food education corresponding to a national life stage.
| Project/Area Number |
21780211
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| Research Category |
Grant-in-Aid for Young Scientists (B)
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| Allocation Type | Single-year Grants |
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| Research Field |
Agro-economics
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| Research Institution | Tokyo University of Agriculture |
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Principal Investigator |
KAMIOKA Miho 東京農業大学, 国際食料情報学部, 准教授 (90339094)
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| Project Period (FY) |
2009 – 2011
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| Keywords | 食育 / 食生活予測 / 2020年 / ライフステージ / 学童期 / 教育者 / 効果 |
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| Research Abstract |
It is necessary to perform suitable food education for every life stage for effective food education promotion. Especially, this research investigated by focusing on an underage child's eating habits. For the food education promotion in school education, the required matter is as follows.
In a nursery school, the budget of supply of food needs to be expanded. It is important to perform food education with which each subject cooperated at an elementary school. In a junior high school and a high school, it is important that support of the food education from the outside is strengthened.
As mentioned above, the food education according to an educational stage is required for food education promotion.
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