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2012 Fiscal Year Final Research Report

Studies on inhibitory effects of fresh and fermented marine foods on invasion of food related pathogens to enterocyte.

Research Project

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Project/Area Number 22580221
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Fisheries chemistry
Research InstitutionTokyo University of Marine Science and Technology

Principal Investigator

KUDA Takashi  東京海洋大学, 海洋科学技術研究科, 准教授 (00290081)

Project Period (FY) 2010 – 2012
KeywordsLactobacillus plantarum / Leuconostoc mesenteroides / Listeria monocytogenes / Salmonella Typhimurium / なれずし / マコンブ / 腸管上皮細胞 Caco-2
Research Abstract

In this study, to clarify the inhibitory effects of marine foods on Listeria infection, we investigated with human enterocyte like Caco-2 cells and A/J mice. Leuconostoc mesenteroides 1RM3 suppressed the invasion and infection of Listeria. The inhibitory effect of 1RM3 might be related with its immune promote and anti-inflammatory activities.

  • Research Products

    (9 results)

All 2013 2012 2011

All Journal Article (5 results) (of which Peer Reviewed: 5 results) Presentation (4 results)

  • [Journal Article] FLX pyrosequencing analysis of the effects of the brown-algalfermentable polysaccharides alginate and laminaran on rat cecal microbiotas2013

    • Author(s)
      Kuda, T., Yazaki, T., Takahashi, H.,Kimura, B
    • Journal Title

      Appled and Environmental Microbiology

      Volume: 79 Pages: 860-866

    • DOI

      doi:10.1007/s12010-012-9831-4

    • Peer Reviewed
  • [Journal Article] FLX pyrosequencing analysis of the effects of the brown-algal fermentable polysaccharides alginate and laminaran on rat cecal microbiotas2013

    • Author(s)
      An, C., Kuda, T., Yazaki, T., Takahashi, H., Kimura, B
    • Journal Title

      Appled and Environmental Microbiology

      Volume: 79 Pages: 860-866

    • DOI

      doi:10.1128/AEM.02354-12

    • Peer Reviewed
  • [Journal Article] Diet-induced changes in alginate- and laminaran-fermenting bacterial levels in the caecal contents of rats2013

    • Author(s)
      An, C., Yazaki, T., Takahashi, H., Kuda, T., & Kimura, B
    • Journal Title

      Journal of Functional Foods

      Volume: 5 Pages: 389-394

    • DOI

      doi:10.1016/j.jff.2012.11.011

    • Peer Reviewed
  • [Journal Article] scavengingControlH2O2H2O2+1RM3capacities of saba-narezushi, Japanese図3過酸化水素のマウスマクロファージ細 胞への毒性に対する Ln. mesenteroides1RM3 の保護作用fermented chub mackerel, and its lacticacid bacteria2012

    • Author(s)
      Kanno, T., Kuda, T., Choa, A., Takahashi, H., & Kimura, B. Radical
    • Journal Title

      LWT-Food Science and Technology

      Volume: 47 Pages: 25-30

    • DOI

      doi:10.1016/j.lwt.2012.01.007Nakamura

    • Peer Reviewed
  • [Journal Article] Inhibitory effects of Leuconostoc mesenteroides 1RM3 isolated from narezushi, a fermented fish with rice, on Listeria monocytogenes infection to Caco-2 cells and A/J mice2012

    • Author(s)
      Nakamura, S., Kuda, T., An, C., Kanno, T., Takahashi, H., & Kimura, B
    • Journal Title

      Anaerobe

      Volume: 18 Pages: 19-24

    • DOI

      doi:10.1016/j.anaerobe.2011.11.006

    • Peer Reviewed
  • [Presentation] さばのなれずしより分離した乳酸菌の抗酸化性および抗炎症性2012

    • Author(s)
      菅野友美・安チョア・高橋肇・木村凡・久田孝
    • Organizer
      日本乳酸菌学会大会
    • Place of Presentation
      つくば
    • Year and Date
      2012-07-13
  • [Presentation] Caco-2およびマウスにおけるリステリア侵入および感染に対するマコンブ葉状体および付着部(ガニアシ)乾物の影響2012

    • Author(s)
      中村信介・安チョア・高橋肇・木村凡・西澤信・久田孝
    • Organizer
      日本水産学会春季大会
    • Place of Presentation
      東京
    • Year and Date
      2012-03-26
  • [Presentation] 褐藻類中の発酵性多糖類がラットの腸内フローラに及ぼす影響‐次世代シーケンサーを用いた解析‐2011

    • Author(s)
      安チョア・久田孝・矢崎孝寛・木村凡
    • Organizer
      日本食品微生物学会学術総会
    • Place of Presentation
      東京
    • Year and Date
      2011-10-06
  • [Presentation] さばのなれずしより分離したLeuconostoc mesenteroidesによるCaco-2 細胞およびA/Jマウスにおけるリステリアの侵入および感染の抑制2011

    • Author(s)
      中村伸介・菅野友美・高橋肇・木村凡・久田孝
    • Organizer
      日本乳酸菌学会大会
    • Place of Presentation
      大阪
    • Year and Date
      2011-07-12

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Published: 2014-08-29  

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