Development of a meal guidance program to increase the adherence of the Carbohydrate counting effectiveness / verification

2016 Fiscal Year Final Research Report

• Project/Area Number: 25350878
• Research Category: Grant-in-Aid for Scientific Research (C)
• Allocation Type: Multi-year Fund
• Section: 一般
• Research Field: Applied health science
• Research Institution: Kanagawa University of Human Services
• Principal Investigator: SANO Yoshiko 神奈川県立保健福祉大学, 保健福祉学部, 准教授 (20399603)
• Project Period (FY): 2013-04-01 – 2017-03-31
• Keywords: カーボカウント / アドヒアランス / 食後高血糖対策 / 糖尿病療養指導 / 自信度

Outline of Final Research Achievements

The Carbohydrate counting suggested the possibility of supplementing insufficient guidance from energy origin and increasing motivation and practicability for diet therapy. "Meal programs that enhance the adherence of the Carbohydrate counting " using guidance tools according to the needs of the subjects and instructors can be expected to raise the confidence of the instructor with no difference in the instructional experience.

Free Research Field

栄養学および健康科学関連