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2016 Fiscal Year Final Research Report

Functional study on heterooligosaccharides focusing on N-acetylamino sugars

Research Project

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Project/Area Number 26450166
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Food science
Research InstitutionNihon University

Principal Investigator

NISHIO Toshiyuki  日本大学, 生物資源科学部, 教授 (10256836)

Co-Investigator(Renkei-kenkyūsha) ODA Munehiro  日本大学, 生物資源科学部, 教授 (10508691)
Research Collaborator RI Shumou  
SHINOZAKI Yuko  
TAKAHASHI Narumi  
Project Period (FY) 2014-04-01 – 2017-03-31
Keywords応用生物化学 / 応用酵素学 / 糖質化学 / 機能性オリゴ糖 / 微生物利用学 / タンパク質工学
Outline of Final Research Achievements

We synthesized novel N-acetylglucosamine-containing oligosaccharides using several transglycosylation-catalyzing glycosidases, and evaluated their prebiotics effect.
As the results, we succeeded in the synthesis 6 kinds of the oligosaccharides using N-acetylsucrosamine as a low material. Moreover, we found that these oligosaccharides proliferated specific species of Bifidobacteria. These facts indicate the possibility that N-acetylglucosamine-containing oligosaccharides we synthesized in this study become new type of prebiotics.

Free Research Field

応用生物化学

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Published: 2018-03-22  

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