2015 Fiscal Year Final Research Report
Effect of prenyl flavonoids on recovery from disuse muscle atrophy
Project/Area Number |
26892020
|
Research Category |
Grant-in-Aid for Research Activity Start-up
|
Allocation Type | Single-year Grants |
Research Field |
Food science
|
Research Institution | The University of Tokushima |
Principal Investigator |
MUKAI Rie 徳島大学, 大学院医歯薬学研究部, 助教 (90547978)
|
Project Period (FY) |
2014-08-29 – 2016-03-31
|
Keywords | フラボノイド / 筋萎縮 / 筋合成 |
Outline of Final Research Achievements |
We hypothesized that prenyl flavonoid improves the recovery of skeletal muscle from the disuse muscle atrophy. Right ankle of hind leg of mouse was fixed to induce disuse muscle atrophy. After that, prenyl flavonoid mixed diet or control diet was supplied to mice. To estimate the atrophy, weight of muscle was measured and ratio of atrophied muscle to control muscle was calculated. Muscle weight in supplementation group showed higher recovery than that in control diet group.
|
Free Research Field |
食品機能学
|