食品材料を対象とする凍結乾燥プロセスの最適化モデルに関する研究

• Project/Area Number: 00J08937
• Research Category: Grant-in-Aid for JSPS Fellows
• Section: 国内
• Research Field: 生物環境
• Research Institution: The University of Tokyo
• Research Fellow: 荒木 徹也
• Project Fiscal Year: 2000 – 2001
• Project Status: Completed(Fiscal Year 2001)
• Budget Amount: ¥2,000,000 (Direct Cost : ¥2,000,000); Fiscal Year 2001 : ¥1,000,000 (Direct Cost : ¥1,000,000); Fiscal Year 2000 : ¥1,000,000 (Direct Cost : ¥1,000,000)