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Function and structure of glucosyltransferase of Streptococcus sobrinus

Research Project

Project/Area Number 06671811
Research Category

Grant-in-Aid for General Scientific Research (C)

Allocation TypeSingle-year Grants
Research Field Morphological basic dentistry
Research InstitutionOkayama University

Principal Investigator

FUKUI Kazuhiro  Okayama University Dental School, Professor, 歯学部, 教授 (70034171)

Co-Investigator(Kenkyū-buntansha) OZAKI Miho  Okayama University Dental School, Research Fellow, 歯学部, 教務員 (20271059)
MIYAGI Atsushi  Okayama University Dental School, Assistant, 歯学部, 助手 (40243464)
OHTA Hiroyuki  Okayama University Dental School, Associate Professor, 歯学部, 助教授 (80168947)
Project Period (FY) 1994 – 1995
Project Status Completed (Fiscal Year 1995)
Budget Amount *help
¥2,000,000 (Direct Cost: ¥2,000,000)
Fiscal Year 1995: ¥700,000 (Direct Cost: ¥700,000)
Fiscal Year 1994: ¥1,300,000 (Direct Cost: ¥1,300,000)
KeywordsStreptococcus sobrinus / function asd structure / glucosyltransferase / water-insoluble glucan / alpha-1,3 glucan / dextran-dependent / glucosyltransferase / streptococcus mutans / グルカン合成酵素遺伝子
Research Abstract

Streptococcus sobrinus produce water-insoluble glucanthase which acts on sucrose to form insoluble glucan by tacking on alpha-1,3 linked branch along the alpha-1,6 chain of dextran. In this study, evidence is presented that S.sobrinus 6715 GTF-I performs the dextran-independent alpha-1,3 glucan formation using sucrose as a sole substrate. The enzyme preparation used a subfragment of GTF-I^1 obtained by a molecular cloning method, which lacks some amino acid residues bothe in N- and C-terminal regions of whole GTF-I peptide but rapidly produces insoluble glucans as does the GTF-I if primer dextran are present. When GTF-I^1 was incubated with sucose added glucose or nigerose, nigerose enhance the sucrose splitting and glucosyl transfer reaction, but glucose did not enhance so much sucrose splitting reaction in spite of acceleration of glucosyl transfer reaction.
The results these experiments suggest a possibility that the glucosyl transfer first occurs to glucose forming (glc) 2 or nigerose, which in turn serves as the glucosyl acceptor to form (glc) 3 and so on.

Report

(3 results)
  • 1995 Annual Research Report   Final Research Report Summary
  • 1994 Annual Research Report
  • Research Products

    (4 results)

All Other

All Publications (4 results)

  • [Publications] Norifumi Konishi: "De Novo Synthesis of α-1,3 Glucans from Sucrose by Water-Insoluble Glucan Synthase of Cariogenic Streptococcus sobrinus" Microbiology. in submission.

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1995 Final Research Report Summary
  • [Publications] 小西 法文: "Streptococcus sobrinus不溶性グルカン合成酵素の構造と機能" 岡山歯学会雑誌. 13. 195-207 (1994)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1995 Final Research Report Summary
  • [Publications] Norifumi Konishi, Kiyoshi Inoue, Tatsuo Yamamoto, Atsushi Miyagi, Hiroyuki Ohta, Yasuhiro Rorii, Tatsuo Watanabe, Kazuhiro Fukui and Takao Kodama: "De Novo synthesis of alpha-1,3 glucans from sucrose by water-insoluble gulucan synthase of cariogenic Streptococcus sobrinus" Microbiology (in submission).

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1995 Final Research Report Summary
  • [Publications] Norifumi Konishi: "Structure and function of Streptococcus sobrinus water-insoluble glucan synthase (glucosyltransferase-I)" The Journal of Okayama Dental Society. 13. 195-207 (1994)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1995 Final Research Report Summary

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Published: 1994-04-01   Modified: 2016-04-21  

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