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Long term effects of low carbchydrates/high fat diet on the development of diabetes mellitus in rats

Research Project

Project/Area Number 12670347
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Public health/Health science
Research InstitutionYamanashi Medical University

Principal Investigator

WANG Peiyu  Yamanashi Medical University, Department of Envirorment Health, Research Associate, 医学部, 助手 (10283201)

Co-Investigator(Kenkyū-buntansha) KANEKO Takashi  Yaroanashi Medical University, Department of Environrent Health, Associate Professor, 医学部, 助教授 (10233876)
Project Period (FY) 2000 – 2001
Project Status Completed (Fiscal Year 2001)
Budget Amount *help
¥1,600,000 (Direct Cost: ¥1,600,000)
Fiscal Year 2001: ¥700,000 (Direct Cost: ¥700,000)
Fiscal Year 2000: ¥900,000 (Direct Cost: ¥900,000)
KeywordsDiabetes / Insulin / glucose / glucose tolerance / インスリン / 血糖 / 耐糖能 / IPGTT
Research Abstract

Aims/hypothesis, The aim of the study was to determine the effect of high-fat/low-carbohydrate (HF/LC) diet on the onset of type 2 diabetes mellitus in normal rats.
Methods. Male Wistar Imamichi rats were kept on a Control (carbohydrate 60 %, fat 15 %) or HF/LC (carbohydrate 10%, fat 65 %) diet for 17 months. Intraperitoneal glucose tolerance test was performed once every 2 months. At the end of the experiment, rats were decapitated and plasma triglyceride, non-esterified fatty acid, high density lipoprotein-Cholesterol, total and free cholesterol levels were measured.
Results. Glucose tolerance was impaired after 2 months of feeding in the HF/LC rats, accompanied by decrease of the postload plasma insulin secretion and. Along with time till 16-month of HF/LC diet feeding, the glucose tolerance was further deteriorated with more serious impairment of insulin secretion, 16 of 18 rats became diabetic in HF/LC group whereas only 4 of 17 rats were diabetic in Control group.
Conclusions/interpretation. Our results demonstrate that long-term HF/LC diet feeding decrease insulin secretion and sensitivity, induces diabetes mellitus in HF/LC diet feeding rats.

Report

(3 results)
  • 2001 Annual Research Report   Final Research Report Summary
  • 2000 Annual Research Report
  • Research Products

    (3 results)

All Other

All Publications (3 results)

  • [Publications] 王培玉, 秦立強, 王原, Ganmaa Davaasambuu, 徐加英, 金子誉, 佐藤章夫: "低糖質/高脂肪食で長期飼育によってラットの糖尿病発症の検証"日本衛生学雑誌. 57巻1号. 423 (2002)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2001 Final Research Report Summary
  • [Publications] Wang P-Y, Qin L-Q, Wang Y, Ganmaa D, Xiu J-Y, Kaneko T, Sato A.: "Long term effects of low carbohydrates/high fat diet on the development of diabetes nellitus in rats"Japanese Journal of Hygiene. 423 (2002)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2001 Final Research Report Summary
  • [Publications] 王培玉, 秦立強, 王原, Ganmaa Davaasambuu, 徐加英, 金子誉, 佐藤章夫: "低糖質/高脂肪食で長期飼育によってラットの糖尿病発症の検証"日本衛生学雑誌. 57巻1号. 423 (2002)

    • Related Report
      2001 Annual Research Report

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Published: 2000-04-01   Modified: 2016-04-21  

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