バクテリオシン生産性乳酸菌によるプロバイオティック発酵乳の研究

• Project/Area Number: 15780092
• Research Category: Grant-in-Aid for Young Scientists (B)
• Allocation Type: Single-year Grants
• Research Field: Food science
• Research Institution: Tohoku University
• Principal Investigator: 川井 泰 東北大, (連合)農学研究科(研究院), 助手 (00261496)
• Project Period (FY): 2003
• Project Status: Completed (Fiscal Year 2003)
• Budget Amount: ¥2,500,000 (Direct Cost: ¥2,500,000); Fiscal Year 2003: ¥2,500,000 (Direct Cost: ¥2,500,000)