味覚の定量的変化に関する研究 (病院食、食事指導による味覚変化の検討)

Research Project

Project/Area Number	15922128
Research Category	Grant-in-Aid for Encouragement of Scientists
Allocation Type	Single-year Grants
Research Field	医学
Research Institution	藤田保健衛生大学病院
Principal Investigator	荒川章子藤田保健衛生大学病院, 臨床検査技師
Project Period (FY)	2003
Project Status	Completed (Fiscal Year 2003)
Budget Amount *help	¥200,000 (Direct Cost: ¥200,000) Fiscal Year 2003: ¥200,000 (Direct Cost: ¥200,000)