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Analysis on the control of oxidative stress derived from overproduction by inflammation reaction and suppression by Antioxidative Food Factors

Research Project

Project/Area Number 21380080
Research Category

Grant-in-Aid for Scientific Research (B)

Allocation TypeSingle-year Grants
Section一般
Research Field Food science
Research InstitutionAichi Gakuin University (2010-2011)
Nagoya University (2009)

Principal Investigator

OSAWA Toshihiko  愛知学院大学, 心身科学部, 教授 (00115536)

Co-Investigator(Renkei-kenkyūsha) UENO Yuki  愛知学院大学, 心身科学部, 講師 (20388060)
MOCHIDUKI Mika  愛知学院大学, 心身科学部, 助手 (60513091)
Project Period (FY) 2009 – 2011
Project Status Completed (Fiscal Year 2011)
Budget Amount *help
¥18,590,000 (Direct Cost: ¥14,300,000、Indirect Cost: ¥4,290,000)
Fiscal Year 2011: ¥5,330,000 (Direct Cost: ¥4,100,000、Indirect Cost: ¥1,230,000)
Fiscal Year 2010: ¥5,330,000 (Direct Cost: ¥4,100,000、Indirect Cost: ¥1,230,000)
Fiscal Year 2009: ¥7,930,000 (Direct Cost: ¥6,100,000、Indirect Cost: ¥1,830,000)
Keywords酸化ストレス / 脳内老化 / 好中球 / 脂質ヒドロペルオキシド・アラキドン酸 / ドコサヘキサエン酸 / 未病診断 / モノクローナル抗体 / 脂質ヒドロペルオキシド / アラキドン酸 / 炎症反応 / ハロゲン化DNA / 酸化ストレスバイオマーカー / 抗酸化ポリフェノール / イソフラボノイド / ゴマリグナン / 酸化修飾リン脂質
Research Abstract

Immunocyte is important for biophylaxis, however, overproductionof oxidative stress can be produced during the inflammation reaction, and interacts withmany biological components such as proteins, phospholipids and DNA. We have alsosucceeded in construction of novel biomarkers specific to overproduction of oxidativestress during inflammation process by chemical and immunological approach and developmentof “antibody chip” by application of these biomarkers. We also succeeded in functionalevaluation of antioxidative food factors such as soy isoflavonoids, curcuminoid andsesame rignans.

Report

(4 results)
  • 2011 Annual Research Report   Final Research Report ( PDF )
  • 2010 Annual Research Report
  • 2009 Annual Research Report
  • Research Products

    (73 results)

All 2012 2011 2010 2009 Other

All Journal Article (23 results) (of which Peer Reviewed: 15 results) Presentation (38 results) (of which Invited: 5 results) Book (12 results)

  • [Journal Article] Increased halogenated tyrosine levels are useful markers of human skin ageing reflecting denatured proteins by the past skin inflammation2012

    • Author(s)
      Ishitsuka, Y., Maniwa, F., Osawa
    • Journal Title

      Clinical and Experimental Dermatology

      Volume: vol.37 Issue: 3 Pages: 252-258

    • DOI

      10.1111/j.1365-2230.2011.04215.x

    • Related Report
      2011 Annual Research Report 2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] アスタキサンチンの持つ脳内老化制御機能2012

    • Author(s)
      大澤俊彦
    • Journal Title

      Functional Food

      Volume: vol.50(4) Pages: 324-331

    • Related Report
      2011 Annual Research Report 2011 Final Research Report
  • [Journal Article] アンチエイジングを考えた食事アドバイス2012

    • Author(s)
      大澤俊彦
    • Journal Title

      creabeaux

      Volume: vol.72 Pages: 2-5

    • Related Report
      2011 Annual Research Report 2011 Final Research Report
  • [Journal Article] Detection of N.EPSILON.-(hexanoyl)lysine in the tropomyosin 1 protein in N-methyl-N'-nitro-N-nitrosoguanidine-induced rat gastric cancer cells2011

    • Author(s)
      Okada H, Naito Y, Takagi T, Osawa,T
    • Journal Title

      Journal of Clinical Biochemistry and Nutrition

      Volume: 50 Issue: 1 Pages: 47-52

    • DOI

      10.3164/jcbn.11-39

    • NAID

      130004466669

    • ISSN
      0912-0009, 1880-5086
    • Related Report
      2011 Annual Research Report 2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] Ergothioneine as an Anti-Oxidative/Anti-Inflammatory Component in Several Edible Mushrooms2011

    • Author(s)
      Ito, T., Kato, M, Osawa,T
    • Journal Title

      Food Science and Technology Research

      Volume: 17 Issue: 2 Pages: 103-110

    • DOI

      10.3136/fstr.17.103

    • NAID

      10028188991

    • ISSN
      1344-6606, 1881-3984
    • Related Report
      2011 Annual Research Report 2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] Tetrahyd rocurcumin extends life span and in hibits the oxidative stress response by regulating the FOXO forkhead transcription factor2011

    • Author(s)
      Xiang, L., NakamuraY., Lim, Y-M.,Osawa,T
    • Journal Title

      Aging

      Volume: vol.3 Pages: 1098-1107

    • Related Report
      2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] クルクミノイド2011

    • Author(s)
      大澤俊彦、上野有紀
    • Journal Title

      Functional Food

      Volume: vol.14(4) Pages: 322-332

    • Related Report
      2011 Annual Research Report 2011 Final Research Report
  • [Journal Article] 新しい機能性食品の展望2011

    • Author(s)
      大澤俊彦
    • Journal Title

      Functional Food

      Volume: vol.14(4) Pages: 391-399

    • Related Report
      2011 Annual Research Report 2011 Final Research Report
  • [Journal Article] 「抗酸化食品」をめぐる現状と動向2011

    • Author(s)
      大澤俊彦、
    • Journal Title

      おいしさの科学

      Volume: vol.2 Pages: 120-123

    • Related Report
      2011 Final Research Report
  • [Journal Article] Tetrahydrocurcumin extends life span and inhibits the oxidative stress response by regulating the FOXO forkhead transcription factor2011

    • Author(s)
      Xiang, L., Nakamura, Lim, Y-M., Yamasaki, Y., Kurokawa, Y., Young-Mi -Nose, Maruyama
    • Journal Title

      Aging

      Volume: 3(11) Pages: 1098-1107

    • Related Report
      2011 Annual Research Report
    • Peer Reviewed
  • [Journal Article] 「抗酸化食品」をめぐる現状と動向2011

    • Author(s)
      大澤俊彦
    • Journal Title

      おいしさの科学

      Volume: 2 Pages: 120-123

    • Related Report
      2011 Annual Research Report
  • [Journal Article] Reduction of leptin secretion by soy isoflavonoids in murine adipocytes in vitro2010

    • Author(s)
      丹羽利夫、大澤俊彦
    • Journal Title

      Phytochem. Lett

      Volume: vol.3 Issue: 3 Pages: 122-125

    • DOI

      10.1016/j.phytol.2010.04.001

    • Related Report
      2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] Detection of lipid- lysine amide-type adduct as amarkerof PUFA oxidation and its applications2010

    • Author(s)
      加藤陽二、大澤俊彦
    • Journal Title

      Arch. Biochem.Biophys

      Volume: vol.501 Issue: 2 Pages: 128-187

    • DOI

      10.1016/j.abb.2010.06.010

    • Related Report
      2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] Effect of Sesame Lignans on TNF-.ALPHA.-Induced Expression of Adhesion Molecules in Endothelial Cells2010

    • Author(s)
      望月美佳、大澤俊彦
    • Journal Title

      Bioscience, Biotechnology, and Biochemistry

      Volume: 74 Issue: 8 Pages: 1539-1544

    • DOI

      10.1271/bbb.100095

    • NAID

      10027557884

    • ISSN
      0916-8451, 1347-6947
    • Related Report
      2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] Chemical and immunochemical detection of 8-halogenated deoxyguanosines at early stage inflammation2010

    • Author(s)
      Asahi,T., Kondo, H., Osawa,T
    • Journal Title

      J.Biol. Chem.

      Volume: vol.285(12) Issue: 12 Pages: 9282-9291

    • DOI

      10.1074/jbc.m109.054213

    • Related Report
      2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] The immunological and che mical detection of N-(hexanoyl) phosphatidylethanolamine and N- (hexanoyl)- phosphatidylserine in anoxidative model induced by carbon tetrachloride2010

    • Author(s)
      Hisaka, S., Yamada, N., Naito, K.,Osawa, T
    • Journal Title

      Biochem. Biophys. Res. Comn

      Volume: vol.393 Issue: 4 Pages: 631-636

    • DOI

      10.1016/j.bbrc.2010.02.043

    • Related Report
      2011 Final Research Report
    • Peer Reviewed
  • [Journal Article] Detection of a lipid-lysine adduct family with an a mide bond as the linkage: novel mar kers for lipid-derived protein modi fications2010

    • Author(s)
      加藤陽二、大澤俊彦
    • Journal Title

      Lipidomics

      Volume: Vol.2 Pages: 129-141

    • DOI

      10.1007/978-1-60761-325-1_7

    • ISBN
      9781607613244, 9781607613251
    • Related Report
      2011 Final Research Report
  • [Journal Article] Reduction of leptin secretion by soy isoflavonoids in murine adipocytes in vitro2010

    • Author(s)
      丹羽利夫、大澤俊彦, 外2名
    • Journal Title

      Phytochem.Lett.

      Volume: VOL.3 Pages: 122-125

    • Related Report
      2010 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Detection of lipid-lysine amide-type adduct as a marker of PUFA oxidation and its applications2010

    • Author(s)
      加藤陽二、大澤俊彦
    • Journal Title

      Arch.Biochem.Biophys.

      Volume: VOL.501 Pages: 182-187

    • Related Report
      2010 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Effect of sesame lignans on TNF-a-induced expression of adhesion molecules in endothelial cells2010

    • Author(s)
      望月美佳、大澤俊彦, 外3名
    • Journal Title

      Biosci.Biotech.Biochem.

      Volume: VOL.74 Pages: 1539-1544

    • Related Report
      2010 Annual Research Report
    • Peer Reviewed
  • [Journal Article] The immunological and chemical detection of N-(hexanoyl) phosphatidylethanolamine andN-(hexanoyl)- phosphatidylserine in an oxidative model induced by carbon tetrachloride2010

    • Author(s)
      Hisaka, S., et al.
    • Journal Title

      Biochem.Biophys.Res.Comn. 393

      Pages: 631-636

    • Related Report
      2009 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Detection of a lipid-lysine adduct family with an amide bond as the linkage : novel markers for lipid-derived protein modifications2009

    • Author(s)
      Kato Y, Osawa T.
    • Journal Title

      Lipidomics Vol.2 : Methods and Protocols (ed. by Armstrong, D.) in Methods Mol Biol 580

      Pages: 129-141

    • Related Report
      2009 Annual Research Report
  • [Journal Article] Chemical and immunochemical detection of 8-halogenated deoxyguanosines at early stage inflammation

    • Author(s)
      Asahi, T., et al.
    • Journal Title

      J.Biol.Chem. (In press)

    • Related Report
      2009 Annual Research Report
    • Peer Reviewed
  • [Presentation] 脳内老化制御とアスタキサンチン2011

    • Author(s)
      大澤俊彦
    • Organizer
      第7回日本アスタキサンチン研究会
    • Place of Presentation
      ルブラ王山(愛知県)
    • Year and Date
      2011-09-09
    • Related Report
      2011 Final Research Report
  • [Presentation] 老化及び老年病のバイオマーカーの開発の現状2011

    • Author(s)
      大澤俊彦
    • Organizer
      長寿科学研究開発費第1回班会議
    • Place of Presentation
      長寿医療研究センター(愛知県)
    • Year and Date
      2011-06-01
    • Related Report
      2011 Final Research Report
  • [Presentation] 長寿社会と食品2011

    • Author(s)
      大澤俊彦
    • Organizer
      包装食品技術協会基調講演
    • Place of Presentation
      名古屋逓信会館(名古屋)
    • Year and Date
      2011-05-23
    • Related Report
      2011 Final Research Report
  • [Presentation] Coprino extract, the extract from Coprinus comatus suppresses photo-damage in fibroblasts and mouse skin induced by ultraviolet-B2011

    • Author(s)
      Ito, T., Shimoda, H., Osawa,T
    • Organizer
      International Conference on Food Factors
    • Place of Presentation
      台北(台湾)
    • Related Report
      2011 Final Research Report
  • [Presentation] Effect of Administration of Extract from Coprinus Comatus on Skin Inflammation induced by UV-B2011

    • Author(s)
      Wu, X., Shimoda, H., Kato, Osawa,T
    • Organizer
      International Conference on Food Factors
    • Place of Presentation
      台北(台湾)
    • Related Report
      2011 Final Research Report
  • [Presentation] New estimation metho d of food for health progress by si multaneously monitoring superoxide generation and intracelluler calciu m ion concentration of neutrophils2011

    • Author(s)
      Kazumura, K., Satozono, H., Osawa,T
    • Organizer
      Inflammation induced by UV-B、International Conference on Food Factors
    • Place of Presentation
      台北(台湾)
    • Related Report
      2011 Final Research Report
  • [Presentation] Antioxidant and anti-inflammatory of anthocyanins by the simultaneous measuremen t of chemiluminescence and fluoresc ence2011

    • Author(s)
      Mochizuki, M., Katsumura, K.,Osawa, T
    • Organizer
      International Conference on Food Factors
    • Place of Presentation
      台北(台湾)
    • Related Report
      2011 Final Research Report
  • [Presentation] Anti-inflamma tory Effect and Mechanisms of Action of Rice Antioxidative Components in Adipocytes2011

    • Author(s)
      Ueno, Y., Osawa, T
    • Organizer
      International Conf erence on Food Factors
    • Place of Presentation
      台北(台湾)
    • Related Report
      2011 Final Research Report
  • [Presentation] Antioxidative Phytochemic als and Biomarkers2011

    • Author(s)
      大澤俊彦
    • Organizer
      International Conference on Food Factors
    • Place of Presentation
      台北(台湾)
    • Related Report
      2011 Final Research Report
  • [Presentation] 次世代食品機能性評価技術2011

    • Author(s)
      大澤俊彦
    • Organizer
      第84回日本生化学会大会フォーラム
    • Place of Presentation
      国立京都国際会館(京都府)
    • Related Report
      2011 Final Research Report
  • [Presentation]2011

    • Author(s)
      日坂真輔、林佳美、大澤俊彦
    • Organizer
      第84回日本生化学会大会
    • Place of Presentation
      国立京都国際会館(京都府)
    • Related Report
      2011 Final Research Report
  • [Presentation] Alpha-synucleinは抗酸化活性をもつ一方、脂質過酸化修飾を受けることで細胞死に関与する可能性がある2011

    • Author(s)
      永井雅代、日坂真輔、大澤俊彦
    • Organizer
      第84回日本生化学会大会
    • Place of Presentation
      国立京都国際会館(京都府)
    • Related Report
      2011 Final Research Report
  • [Presentation] がん予防と抗酸化フードファクター2011

    • Author(s)
      大澤俊彦
    • Organizer
      第11回抗加齢医学学会総会シンポジウム
    • Place of Presentation
      国立京都国際会館(京都)
    • Related Report
      2011 Annual Research Report 2011 Final Research Report
  • [Presentation] Coprinus comatusの抗変異原成分の探索2011

    • Author(s)
      古川雄規、湊健一郎、大澤俊彦
    • Organizer
      第65回日本栄養・食糧学会
    • Place of Presentation
      お茶の水女子大学(東京都)
    • Related Report
      2011 Final Research Report
  • [Presentation] Chemical and Immuno-chemical Detection of Oxidative Stress Biomarkers as Early Stage Inflammation.2011

    • Author(s)
      大澤俊彦
    • Organizer
      International Symposium on Free Radical Research: Contribution to Medicine
    • Place of Presentation
      ハイアット リージェンシー 京都(京都市)
    • Related Report
      2011 Final Research Report
  • [Presentation] 長寿社会と食品―健康長寿と抗酸化食品―2011

    • Author(s)
      大澤俊彦
    • Organizer
      包装食品技術協会第43回通常総会
    • Place of Presentation
      名古屋逓信会館(名古屋)
    • Related Report
      2011 Annual Research Report
    • Invited
  • [Presentation] Coprinus comatus の抗変異原成分の探索2011

    • Author(s)
      古川 雄規、湊 健一郎、伊藤 友美、野本 佳世子、瀧本 陽介、大澤 俊彦、小原章裕
    • Organizer
      第65回日本栄養・食糧学会
    • Place of Presentation
      お茶の水女子大学(東京都)
    • Related Report
      2011 Annual Research Report
  • [Presentation] 老化及び老年病のバイオマーカーの開発の現状2011

    • Author(s)
      大澤俊彦
    • Organizer
      長寿科学研究開発費第1回班会議
    • Place of Presentation
      国立長寿医療研究センター(愛知県)
    • Related Report
      2011 Annual Research Report
    • Invited
  • [Presentation] 脳内老化制御とアスタキサンチン2011

    • Author(s)
      大澤俊彦
    • Organizer
      第7回日本アスタキサンチン研究会
    • Place of Presentation
      ルブラ王山(愛知県)
    • Related Report
      2011 Annual Research Report
    • Invited
  • [Presentation] 次世代食品機能性評価技術2011

    • Author(s)
      大澤俊彦
    • Organizer
      第84回日本生化学会大会
    • Place of Presentation
      国立京都国際会館(京都府)
    • Related Report
      2011 Annual Research Report
    • Invited
  • [Presentation] 神経変性疾患関連タンパク質における脂質過酸化に由来する翻訳後修飾の解析2011

    • Author(s)
      日坂 真輔、林 佳美、赤津 裕康、永井 雅代、加藤 陽二、能勢 充彦、丸山 和佳子、大澤 俊彦
    • Organizer
      第84回日本生化学会大会
    • Place of Presentation
      国立京都国際会館(京都府)
    • Related Report
      2011 Annual Research Report
  • [Presentation] Alpha-synucleinは抗酸化活性をもつ一方、脂質過酸化修飾を受けることで細胞死に関与する可能性がある2011

    • Author(s)
      永井 雅代、日坂 真輔、大澤 俊彦、直井 信、丸山 和佳子
    • Organizer
      第84回日本生化学会大会
    • Place of Presentation
      国立京都国際会館(京都府)
    • Related Report
      2011 Annual Research Report
  • [Presentation] Coprino extract, the extract from Coprinus comatus suppresses photo-damage in fibroblasts and mouse skin induced by ultraviolet-B2011

    • Author(s)
      Ito, T., Shimoda, H., Harada, E., Wu, X., Osawa, T.
    • Organizer
      International Conference on Food Factors((ICoFF2011)
    • Place of Presentation
      台北(中華民国)
    • Related Report
      2011 Annual Research Report
  • [Presentation] Effect of Administration of Extract from Coprinus Comatus on Skin Inflammation induced by UV-B2011

    • Author(s)
      Wu, X., Shimoda, H., Kato, Y., Hisaka, S., Harada, E., Ito, T., Osawa, T.
    • Organizer
      International Conference on Food Factors((ICoFF2011)
    • Place of Presentation
      台北(中華民国)
    • Related Report
      2011 Annual Research Report
  • [Presentation] New estimation method of food for health progress by simultaneously monitoring superoxide generation and intracelluler calcium ion concentration of neutrophils2011

    • Author(s)
      Kazumura, K., Satozono, H., Okazaki, S., Tsuchiya, H., Koike, T., Sato, Y., Miyata, M., Harada, K., Osawa, T.
    • Organizer
      International Conference on Food Factors((ICoFF2011)
    • Place of Presentation
      台北(中華民国)
    • Related Report
      2011 Annual Research Report
  • [Presentation] Antioxidant and anti- inflammatory of anthocyanins by the simultaneous measurement of chemiluminescence and fluorescence.2011

    • Author(s)
      Mochizuki, M., Katsumura, K., Miyata, M., Osawa, T.
    • Organizer
      International Conference on Food Factors((ICoFF2011)
    • Place of Presentation
      台北(中華民国)
    • Related Report
      2011 Annual Research Report
  • [Presentation] Anti-inflammatory Effect and Mechanisms of Action of Rice Antioxidative Components in Adipocytes2011

    • Author(s)
      Ueno, Y., Osawa, T.
    • Organizer
      International Conference on Food Factors((ICoFF2011)
    • Place of Presentation
      台北(中華民国)
    • Related Report
      2011 Annual Research Report
  • [Presentation] Antioxidative Phytochemicals and Biomarkers2011

    • Author(s)
      大澤俊彦
    • Organizer
      International Conference on Food Factors((ICoFF2011)
    • Place of Presentation
      台北(中華民国)
    • Related Report
      2011 Annual Research Report
    • Invited
  • [Presentation] Chemical and Immunochemical Detection of Oxidative Stress Biomarkers as Early Stage Inflammation.2011

    • Author(s)
      大澤俊彦
    • Organizer
      International Symposium on Free Radical Research : Contribution to Medicine
    • Place of Presentation
      ハイアット リージェンシー京都(京都市)
    • Related Report
      2010 Annual Research Report
  • [Presentation] Brain aging and oxidative stress2010

    • Author(s)
      大澤俊彦
    • Organizer
      The International Symposium on Aging and Anti-aging from Molecular Biology to Nutritional Science
    • Place of Presentation
      東京大学(東京都)
    • Related Report
      2011 Final Research Report
  • [Presentation] The development of oxida-tive stress biomarkers and its application to assess the functionarity of antioxidative food factors2010

    • Author(s)
      大澤俊彦
    • Organizer
      Japan-Korea International Symposium -New Trends in Food Biology and Food Chemistry
    • Place of Presentation
      静岡県立大学(静岡市)
    • Related Report
      2011 Final Research Report
  • [Presentation] Development of novel biomarkerss pecific to oxidative stress for evaluation of antioxi-dative food factors2010

    • Author(s)
      大澤俊彦
    • Organizer
      JPN-NZ First Workshop in Tokyo
    • Place of Presentation
      東京海洋大学(東京都)
    • Related Report
      2011 Final Research Report
  • [Presentation] 生体内脂質過酸化による酸化傷害機構の化学的解明2010

    • Author(s)
      日坂真輔、林佳美、大澤俊彦
    • Organizer
      第26回臨床フリーラジカル会議
    • Place of Presentation
      京都
    • Related Report
      2011 Final Research Report
  • [Presentation] Development of novel biomarkers specific to oxidative stress for evaluation of antioxidative food factors2010

    • Author(s)
      大澤俊彦
    • Organizer
      JPN-NZ First Workshop in Tokyo (Tokyo)
    • Place of Presentation
      東京海洋大学(東京都)
    • Related Report
      2010 Annual Research Report
  • [Presentation] The development of oxidative stress biomarkers and its application to assess the functionarity of antioxidative food factors2010

    • Author(s)
      大澤俊彦
    • Organizer
      Japan-Korea Inter-national Symposium -New Trends in Food Biology and Food Chemistry (Shizuoka)
    • Place of Presentation
      静岡県立大学(静岡市)
    • Related Report
      2010 Annual Research Report
  • [Presentation] Brain aging and oxidative stress2010

    • Author(s)
      大澤俊彦
    • Organizer
      The International Symposium on Aging and Anti-aging-from Molecular Biology to Nutritional Science (Tokyo)
    • Place of Presentation
      東京大学(東京都)
    • Related Report
      2010 Annual Research Report
  • [Presentation] 新しい脳内老化制御食品開発に向けて2009

    • Author(s)
      大澤俊彦
    • Organizer
      平成21年度日本食品科学工学会大会
    • Place of Presentation
      名古屋
    • Year and Date
      2009-09-10
    • Related Report
      2009 Annual Research Report
  • [Presentation] 新しい脳内老化制御食品開発に向けて2009

    • Author(s)
      大澤俊彦
    • Organizer
      平成21年度日本食品科学工学会大会特別講演
    • Place of Presentation
      名城大学(名古屋市)
    • Related Report
      2011 Final Research Report
  • [Book] 抗ストレス食品の開発と展望II2012

    • Author(s)
      瀧本陽介、大澤俊彦
    • Publisher
      シーエムシー出版
    • Related Report
      2011 Final Research Report
  • [Book] 機能性食品・素材と運動療法-生活習慣病予防と運動機能維持、向上を目指して2012

    • Author(s)
      大澤俊彦、佐藤祐造
    • Total Pages
      225
    • Publisher
      シーエムシー出版
    • Related Report
      2011 Final Research Report
  • [Book] アスタキサンチンの機能と応用2012

    • Author(s)
      大澤俊彦
    • Publisher
      シーエムシー出版
    • Related Report
      2011 Final Research Report
  • [Book] アスタキサンチンの機能と応用2012

    • Author(s)
      丸山和佳子、永井雅代、能勢弓、大澤俊彦、直井信
    • Publisher
      シーエムシー出版
    • Related Report
      2011 Final Research Report
  • [Book] レスベラトロールの基礎と応用2012

    • Author(s)
      大澤俊彦
    • Publisher
      シーエムシー出版
    • Related Report
      2011 Final Research Report
  • [Book] 抗ストレス食品の開発と展望II2012

    • Author(s)
      瀧本陽介、大澤俊彦
    • Publisher
      シーエムシー
    • Related Report
      2011 Annual Research Report
  • [Book] 機能性食品・素材と運動療法―生活習慣病予防と運動機能維持、向上を目指して―2012

    • Author(s)
      大澤俊彦、佐藤祐造
    • Total Pages
      225
    • Publisher
      シーエムシー
    • Related Report
      2011 Annual Research Report
  • [Book] アスタキサンチンの機能と応用2012

    • Author(s)
      大澤俊彦
    • Publisher
      シーエムシー
    • Related Report
      2011 Annual Research Report
  • [Book] アスタキサンチンの機能と応用2012

    • Author(s)
      丸山和佳子、永井雅代、能勢弓、大澤俊彦、直井信
    • Publisher
      シーエムシー
    • Related Report
      2011 Annual Research Report
  • [Book] レスベラトロールの基礎と応用2012

    • Author(s)
      大澤俊彦
    • Publisher
      シーエムシー
    • Related Report
      2011 Annual Research Report
  • [Book] 脳内老化制御とバイオマーカー:基盤研究と食品素材2009

    • Author(s)
      大澤俊彦、丸山和佳子
    • Total Pages
      321
    • Publisher
      シーエムシー出版
    • Related Report
      2011 Final Research Report
  • [Book] 脳内老化制御とバイオマーカー : 基盤研究と食品素材2009

    • Author(s)
      大澤俊彦, 丸山和佳子監修
    • Total Pages
      321
    • Publisher
      シーエムシー出版
    • Related Report
      2009 Annual Research Report

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Published: 2009-04-01   Modified: 2016-04-21  

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