| Project/Area Number |
21402003
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| Research Category |
Grant-in-Aid for Scientific Research (B)
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| Allocation Type | Single-year Grants |
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| Section | 海外学術 |
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| Research Field |
Environmental impact assessment/Environmental policy
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| Research Institution | Nihon University |
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Principal Investigator |
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| Co-Investigator(Kenkyū-buntansha) |
UEHARA Hideki 明星大学, 経済学部, 教授 (80151827)
ROY Kingshuk 日本大学, 生物資源科学部, 准教授 (10339294)
MIYABE Kazuyuki 日本大学, 生物資源科学部, 准教授 (40409066)
NAGASAKA Sadao 日本大学, 生物資源科学部, 准教授 (70318385)
TAKAHI Sachiko 秋田大学, 教育文化学部, 准教授 (00261644)
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| Research Collaborator |
AN Yufa 中国農業大学経済管理学院, 教授
ZHANG Qiuliu 中国科学院研究生院, 講師
ZHOU Yingheng 南京農業大学, 経済管理学院, 教授
SAMRAN Sombatpanit World Association of soil and water Conservation, Acting President
LAI Yew wah Saint Malaysia大学, 教授
TY Chana Cambodian Agri-Research and Development Institute, Deputy Director
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| Project Period (FY) |
2009 – 2011
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| Project Status |
Completed (Fiscal Year 2011)
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| Budget Amount *help |
¥13,130,000 (Direct Cost: ¥10,100,000、Indirect Cost: ¥3,030,000)
Fiscal Year 2011: ¥4,160,000 (Direct Cost: ¥3,200,000、Indirect Cost: ¥960,000)
Fiscal Year 2010: ¥4,680,000 (Direct Cost: ¥3,600,000、Indirect Cost: ¥1,080,000)
Fiscal Year 2009: ¥4,290,000 (Direct Cost: ¥3,300,000、Indirect Cost: ¥990,000)
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| Keywords | モンスーン・アジア / 環境適応型農業・食料モデル / 自然生態系 / 環境・食料・エネルギー問題 / グローバル化 / バイオマス / 持続可能性 / 食料安全保障 / 農業・食料システム / 環境 / 食料 / エネルギー / 環境適応型モデル / 研究手法 / 環境・食料・エネルギー資源 / 自然災害 / 都市化・工業化 / 人間活動 / 社会経済条件 / 環境適応型農業・食料システム / 東アジアフードシステム圏 / 農業・農村の活性化 / 島嶼経済 / 持続可能な農業 / 砂漠化 / 植物由来土壌凝集材 |
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| Research Abstract |
Food security is a key challenge in many Asian countries despite the recent rapid economic growth in some parts of Asia. Within the continent, monsoon dominated countries(region) have some typical and identical natural characteristics, as well as many dissimilarities in socio-economy and geography. This research was carried out in monsoon Asia which aimed at to systemize and combine major socio-economical, natural and ecological factor responsible for the food insecurity in the region. Accordingly, indexes related with agriculture and food system such as climate, geography, crop and livestock production were categorized based on the similarities and dissimilarities which led us to propose an integrated environment-adaptive agriculture and food system model in the region. Moreover, based on the study results, food system in East Asia region was also analyzed.
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