Dietary intake of silicon and nutritional situation of the peoplesinvestigated by the food duplicate method in Japan, China and Korea
Project/Area Number |
22500755
|
Research Category |
Grant-in-Aid for Scientific Research (C)
|
Allocation Type | Single-year Grants |
Section | 一般 |
Research Field |
Eating habits, studies on eating habits
|
Research Institution | Tohoku Bunkyo College |
Principal Investigator |
WATANABE Takao 東北文教大学, 人間科学部, 教授 (20004608)
|
Co-Investigator(Kenkyū-buntansha) |
SAWATARI Hideyuki 宮城教育大学, 教育学部, 教授 (30221287)
|
Project Period (FY) |
2010 – 2012
|
Project Status |
Completed (Fiscal Year 2012)
|
Budget Amount *help |
¥4,550,000 (Direct Cost: ¥3,500,000、Indirect Cost: ¥1,050,000)
Fiscal Year 2012: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2011: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
Fiscal Year 2010: ¥2,860,000 (Direct Cost: ¥2,200,000、Indirect Cost: ¥660,000)
|
Keywords | 陰膳食事調査 / 栄養摂取量 / ケイ素 / 多元素 / 飲料水 / 爪 / 地域住民 / 日中韓 / 毛髪 / 食物 / 幼稚園児 / カルシウム / マグネシウム / 尿 / TMAアルカリ溶解 |
Research Abstract |
Dietary intake of silicon and other elements were investigated for the adult and childereninhabitants in Japan, Chaina and Korea. For this purpose, 24-hour food duplicate sampleswere collected. The minerals in each sapmle were instrumentally measured by use ofICP-AES,AAS and ICP-MS. (1)There was a wide variation of silicon concentrations of thedrinking water by home and region respectively among Japan, China and Korea. Itsfindings would be considered to be large effects on the dietary silicon intake . (2)Silicon andother element concentration of finger nail for children show a wide variation by each andthe kindergarten in China and Korea.
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Report
(4 results)
Research Products
(7 results)