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魚肉ミオシンの抗血清を用いる魚肉ねり製品の免疫化学的鑑別
Research Project
All
Fiscal Year 1983
grantAwardInfo
Project/Area Number
58560198
Research Category
Grant-in-Aid for General Scientific Research (C)
Allocation Type
Single-year Grants
Research Field
Fisheries chemistry
Research Institution
The University of Tokyo
Principal Investigator
橋本 周久
東京大学, 農学部, 教授
Project Period (FY)
1983
Project Status
Completed (Fiscal Year 1983)
Budget Amount
*help
¥1,500,000 (Direct Cost: ¥1,500,000)
Fiscal Year 1983: ¥1,500,000 (Direct Cost: ¥1,500,000)