好熱菌エキソ型オリゴー1, 6-グルコシダーゼの耐熱機構

• Project/Area Number: X00095----566056
• Research Category: Grant-in-Aid for General Scientific Research (D)
• Allocation Type: Single-year Grants
• Research Field: 発酵・醸造
• Research Institution: Kyoto Prefectural University
• Principal Investigator: 鈴木 譲 京都府立大学, 農学部, 助教授
• Project Period (FY): 1980
• Project Status: Completed (Fiscal Year 1980)
• Budget Amount: ¥440,000 (Direct Cost: ¥440,000); Fiscal Year 1980: ¥440,000 (Direct Cost: ¥440,000)