南極オキアミ殻とビート糖工場廃液より複合調味料の開発

• Project/Area Number: X00120----586029
• Research Category: Grant-in-Aid for Developmental Scientific Research
• Allocation Type: Single-year Grants
• Research Field: 製造化学・食品
• Research Institution: Ochanomizu University
• Principal Investigator: 山西 貞 お茶の水女子大学, 家政学部, 教授
• Project Period (FY): 1980 – 1981
• Project Status: Completed (Fiscal Year 1981)
• Budget Amount: ¥5,200,000 (Direct Cost: ¥5,200,000); Fiscal Year 1981: ¥700,000 (Direct Cost: ¥700,000); Fiscal Year 1980: ¥4,500,000 (Direct Cost: ¥4,500,000)