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[文献書誌] K.Imamura, T.Sakiyama, K.Nakanishi et al.: "Adsorption Behavior of Methylene Blue and Its Congeners on a Stainless Steel Surface"Journal of Colloid and Interface Science. 245(1). 50-57 (2002)
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[文献書誌] K.Imamura, T.Sakiyama, K.Nakanishi et al.: "Enzymatic Synthesis of N-Acyl-L-amino Acids in a Glycerol-Water System Using Acylase I from Pig Kidney"Journal of American Oil Chemists' Society. 79(1). 41-46 (2002)
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[文献書誌] K.Imamura, T.Sakiyama, K.Nakanishi et al.: "Influences of the Suspension Method of Thermolysin in Organic Solvents on Enzyme Activity"Japan Journal of Food Engineering. 3(1). 15-22 (2002)
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[文献書誌] K.Imamura, T.Sakiyama, K.Nakanishi et al.: "Removal of Proteinaceous Soils Using Hydroxyl Radicals Generated by the Electrolysis of Hydrogen Peroxide"Journal of Colloid and Interface Science. 250(2). 409-414 (2002)
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[文献書誌] K.Imamura, T.Sakiyama, K.Nakanishi et al.: "Water Sorption and Glass Transition Behaviors of Freeze-Dried Sucrose-Dextran Mixtures"Journal of Pharmaceutical Science. 91(10). 2175-2181 (2002)
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[文献書誌] K.Imamura, T.Sakiyama, K.Nakanishi et al.: "In Situ Analysis of the Removal Behavior of Protein Adsorbed on a Titanium Surface by H_2O_2-Electrolysis Treatment"Langmuir. 18(21). 8033-8039 (2002)
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[文献書誌] 中西一弘, 今村維克, 崎山高明(他: "食品設備・機器事典"産業調査会. 429 (2002)