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2012 Fiscal Year Final Research Report

Genetic polymorphisms of chicken delta 6 desaturase gene affecting arachidonic acid metabolism

Research Project

  • PDF
Project/Area Number 22580346
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Basic veterinary science/Basic zootechnical science
Research InstitutionNational Agriculture and Food Research Organization

Principal Investigator

TAKAHASHI Hideaki  独立行政法人農業・食品産業技術総合研究機構, 畜産草地研究所・家畜育種繁殖研究 領域, 主任研究員 (80399427)

Co-Investigator(Kenkyū-buntansha) RIKIMARU Kazuhiro  秋田県畜産試験場, 比内地鶏研究部, 研究 員 (90500885)
Project Period (FY) 2010 – 2012
Keywords鶏 / 脂肪酸 / アラキドン酸 / デルタ6デサチュラーゼ / 遺伝子
Research Abstract

Association between genetic polymorphisms of delta 6 desaturase gene and arachidonic acid content of thigh meat of Hinai-jidori and broiler chickens was elucidated. Single nucleotide polymorphism (A or G) found in the promoter region of delta 6 desaturase gene was associated with arachidonic acid content of thigh meat in the chickens and arachidonic acid content of the G allele was significantly higher than that of the A allele.

  • Research Products

    (6 results)

All 2012 2011 2010

All Journal Article (3 results) (of which Peer Reviewed: 3 results) Presentation (3 results)

  • [Journal Article] Effect of arachidonic acid-enriched oil diet supplementation on the taste of broiler meat2012

    • Author(s)
      高 橋秀彰 、 力丸宗 弘 、清原玲子、山口進
    • Journal Title

      Asian-Australasian Journal of Animal Sciences

      Volume: 25巻 Pages: 845-851

    • Peer Reviewed
  • [Journal Article] Supplemental arachidonicacid-enriched oil improves the taste of thigh meat of Hinai-jidori chickens2011

    • Author(s)
      清原玲子、山口進、 力 丸宗弘 、 高橋秀 彰
    • Journal Title

      Poultry Science

      Volume: 90巻 Pages: 1817-1822

    • Peer Reviewed
  • [Journal Article] Evaluation of themeat from Hinai-jidori chickens and broilers: analysis of general biochemical components, free amino acids, inosine 5'-monophosphate, andfatty acids2010

    • Author(s)
      力 丸宗弘 、 高橋 秀彰
    • Journal Title

      Journal of AppliedPoultry Research

      Volume: 19巻 Pages: 327-333

    • Peer Reviewed
  • [Presentation] デルタ6デサチュラーゼ遺伝子の多型とブロイラー鶏肉の脂肪酸組成の関連性2011

    • Author(s)
      高橋秀彰、力丸宗弘、清原玲子、山口進
    • Organizer
      日本家禽学会2011年度春季大会
    • Place of Presentation
      東京農業大学
    • Year and Date
      2011-03-28
  • [Presentation] Comparison of meat quality characteristics betweenthe Hinai-jidori and broiler chickens2011

    • Author(s)
      力 丸宗弘 、高橋大輔、小松恵、石塚条次、 清原玲子、山口進、 高橋秀 彰
    • Organizer
      Proceedings of the 9th Asia Pacific Poultry Conference(第9回アジア太平 洋家禽会議)講演論文集(CD 収録)
    • Place of Presentation
      台北(台湾)
    • Year and Date
      2011-03-21
  • [Presentation] アラキドン酸等油脂添加飼料が比内地鶏の肉の味に及ぼす影響2010

    • Author(s)
      清原玲子、山口進、力丸宗弘、小松恵、石塚条次、高橋秀彰
    • Organizer
      日本家禽学会2010年度秋季大会
    • Place of Presentation
      信州大学
    • Year and Date
      2010-09-15

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Published: 2014-08-29  

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