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Clarification of the mechanism of proanthocyanidin accumulation in fruits

Research Project

Project/Area Number 17K07648
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Horticultural science
Research InstitutionIshikawa Prefectural University

Principal Investigator

Katayama-Ikegami Ayako  石川県立大学, 生物資源環境学部, 准教授 (00549339)

Co-Investigator(Kenkyū-buntansha) 高木 宏樹  石川県立大学, 生物資源環境学部, 准教授 (80616467)
Project Period (FY) 2017-04-01 – 2020-03-31
Project Status Completed (Fiscal Year 2019)
Budget Amount *help
¥4,680,000 (Direct Cost: ¥3,600,000、Indirect Cost: ¥1,080,000)
Fiscal Year 2019: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Fiscal Year 2018: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
Fiscal Year 2017: ¥2,470,000 (Direct Cost: ¥1,900,000、Indirect Cost: ¥570,000)
Keywordsフラボノイド / 果実成熟 / プロアントシアニジン / アントシアニン / カキ / ブドウ / マンゴー / 融合タンパク質 / 性状解析 / proanthocyanidin / enzyme / persimmon / tannin cell / gallic acid / polymerization / 生合成 / タンニン細胞 / 没食子酸
Outline of Final Research Achievements

We analyzed the function of the genes and/or proteins involved in flavonoid biosynthesis during fruits development. In this study, we tried to identify the enzyme for gallic acid synthesis, which is one of the major component of proanthocyanidins in astringent persimmon fruits, however, we could not detect the activity. On the other hand, in grape and mango fruits, we identified the several important genes involved biosynthesis of anthocyanins, one of the flavonoids accumulated during mature stage of fruit development instead of proanthocyanidins, and also characterized the enzymes activities for MiUFGT3 and VviPPO2.

Academic Significance and Societal Importance of the Research Achievements

植物の生存戦略として幼果期には渋み物資であるプロアントシアニジンを、成熟期には赤や紫などの色を決定するアントシアニンなどのフラボノイドを積極的に蓄積する果実において、同代謝経路の制御機構を解明することは、果実の成熟制御に関する基礎的な知見を与えるとともに、これらを応用した果実生産技術や果実の味、見栄えや機能性といった品質を高めるための育種に応用できると考えられる。

Report

(4 results)
  • 2019 Annual Research Report   Final Research Report ( PDF )
  • 2018 Research-status Report
  • 2017 Research-status Report
  • Research Products

    (12 results)

All 2020 2019 2018 2017

All Journal Article (7 results) (of which Int'l Joint Research: 1 results,  Peer Reviewed: 7 results,  Open Access: 5 results,  Acknowledgement Compliant: 2 results) Presentation (5 results) (of which Int'l Joint Research: 1 results)

  • [Journal Article] Effects of Temperature on Skin Coloration at Different Developmental Stages of Potted ‘Ruby Roman’ Grape Berries2020

    • Author(s)
      34.松田賢一・片山(池上)礼子・東 成美・酒井賀乃子・中野眞一・玉村壮太・早川隆宏・伊達彩香・高居恵愛.
    • Journal Title

      Horticultural Research (Japan)

      Volume: 19 Issue: 1 Pages: 29-38

    • DOI

      10.2503/hrj.19.29

    • NAID

      130007822971

    • ISSN
      1347-2658, 1880-3571
    • Related Report
      2019 Annual Research Report
    • Peer Reviewed / Open Access
  • [Journal Article] Effects of Temperature on Skin Coloration at Different Developmental Stages of Detached ‘Ruby Roman’ Grape Berries2020

    • Author(s)
      35.松田賢一・片山(池上)礼子・東 成美・酒井賀乃子・中野眞一・玉村壮太・早川隆宏・伊達彩香・高居恵愛.
    • Journal Title

      Horticultural Research (Japan)

      Volume: 19 Issue: 1 Pages: 39-47

    • DOI

      10.2503/hrj.19.39

    • NAID

      130007822969

    • ISSN
      1347-2658, 1880-3571
    • Related Report
      2019 Annual Research Report
    • Peer Reviewed / Open Access
  • [Journal Article] Low temperature promotes anthocyanin biosynthesis but does not accelerate endogenous abscisic acid accumulation in red-skinned grapes.2019

    • Author(s)
      32.M. Gao-Takai, A. Katayama-Ikegami, K. Matsuda, H. Shindo, S. Uemae, M. Oyaizu.
    • Journal Title

      Plant Sci.

      Volume: 283 Pages: 165-276

    • DOI

      10.1016/j.plantsci.2019.01.015

    • Related Report
      2018 Research-status Report
    • Peer Reviewed / Open Access
  • [Journal Article] Vegetative Growth and Fruit Quality of ‘Ruby Roman’ Grapevines Grafted on Two Species of Rootstock and Their Tetraploids2017

    • Author(s)
      Gao-Takai, M., A. Katayama-Ikegami, S. Nakano, K. Matusda and H. Motosugi
    • Journal Title

      The Horticulture Journal

      Volume: 86 Issue: 2 Pages: 171-182

    • DOI

      10.2503/hortj.OKD-009

    • NAID

      130005612790

    • ISSN
      2189-0102, 2189-0110
    • Related Report
      2017 Research-status Report
    • Peer Reviewed / Open Access / Acknowledgement Compliant
  • [Journal Article] Molecular Insight into Evolution of Symbiosis between Breast-Fed Infants and a Member of the Human Gut Microbiome Bifidobacterium longum2017

    • Author(s)
      Yamada C, Gotoh A, Sakanaka M, Hattie M, Stubbs KA, Katayama-Ikegami A, Hirose J, Kurihara S, Arakawa T, Kitaoka M, Okuda S, Katayama T and Fushinobu S.
    • Journal Title

      Cell Chemical Biology

      Volume: 24 Issue: 4 Pages: 515-524

    • DOI

      10.1016/j.chembiol.2017.03.012

    • Related Report
      2017 Research-status Report
    • Peer Reviewed / Int'l Joint Research / Acknowledgement Compliant
  • [Journal Article] Difference of Coloration between ‘Aki Queen’ and ‘Ruby Roman’ Grapes Treated with Abscisic Acid-containing Fertilizer at Late Stage of Maturation2017

    • Author(s)
      片山(池上)礼子・高居 恵愛・松田 賢一・島田 稜・坂本 知昭
    • Journal Title

      Horticultural Research (Japan)

      Volume: 16 Issue: 3 Pages: 317-324

    • DOI

      10.2503/hrj.16.317

    • NAID

      130006108718

    • ISSN
      1347-2658, 1880-3571
    • Related Report
      2017 Research-status Report
    • Peer Reviewed / Open Access
  • [Journal Article] Recombinant Expression, Purification, and Characterization of Polyphenol Oxidase 2 (VvPPO2) from ‘Shine Muscat’ (Vitis labruscana Bailey × Vitis vinifera L.)2017

    • Author(s)
      Ayako Katayama-Ikegami, Yuka Suehiro, Takane Katayama, Kazushi Jindo, Hiroyuki Itamura and Tomoya Esumi
    • Journal Title

      Biosci. Biotechnol. Biochem.

      Volume: 81 Issue: 12 Pages: 2330-2338

    • DOI

      10.1080/09168451.2017.1381017

    • Related Report
      2017 Research-status Report
    • Peer Reviewed
  • [Presentation] 温度処理がブドウ‘ルビーロマン’と‘安芸クイーン’果粒の着色と果皮における植物ホルモンに及ぼす影響2020

    • Author(s)
      高居恵愛・片山(池上)礼子・松田賢一
    • Organizer
      園芸学会令和2年度春期大会
    • Related Report
      2019 Annual Research Report
  • [Presentation] 赤色系四倍体ブドウ‘ルビーロマン’と‘安芸クイーン’の果実着色とABA蓄積パターンの差異2019

    • Author(s)
      片山礼子・高居恵愛
    • Organizer
      園芸学会
    • Related Report
      2018 Research-status Report
  • [Presentation] 'シャインマスカット'の果皮褐変障害に関わるポリフェノールオキシダーゼ(VvPPO2)の酵素活性.2018

    • Author(s)
      江角智也・松本一希・末廣優加・板村裕之・神藤和史・片山高嶺・片山(池上)礼子.
    • Organizer
      園芸学会
    • Related Report
      2018 Research-status Report
  • [Presentation] Grapevine rootstocks differentially affect genes expression and transcriptome profiling of ‘Ruby Roman’ berry skin grafted on diploid and tetraploid rootstocks.2018

    • Author(s)
      Gao-Takai, M., A. Katayama-Ikegami, Z. Lin.
    • Organizer
      IHC
    • Related Report
      2018 Research-status Report
    • Int'l Joint Research
  • [Presentation] ‘ルビーロマン’ブドウ果皮の着色に対する夜温の影響2018

    • Author(s)
      高居恵愛・片山礼子・松田賢一・高山典雄・上前慎太郎・林哲
    • Organizer
      園芸学会
    • Related Report
      2017 Research-status Report

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Published: 2017-04-28   Modified: 2021-02-19  

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