Research on development and applications of new supramolecular gelators
| Project/Area Number |
21350122
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| Research Category |
Grant-in-Aid for Scientific Research (B)
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| Allocation Type | Single-year Grants |
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| Section | 一般 |
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| Research Field |
Polymer/Textile materials
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| Research Institution | Shinshu University |
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Principal Investigator |
HANABUSA Kenji 信州大学, 総合工学系研究科, 教授 (60126696)
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| Co-Investigator(Kenkyū-buntansha) |
SUZUKI Masahiro 信州大学, 大学院・総合工学系研究科, 准教授 (30334915)
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| Project Period (FY) |
2009 – 2011
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| Project Status |
Completed (Fiscal Year 2011)
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| Budget Amount *help |
¥17,160,000 (Direct Cost: ¥13,200,000、Indirect Cost: ¥3,960,000)
Fiscal Year 2011: ¥3,640,000 (Direct Cost: ¥2,800,000、Indirect Cost: ¥840,000)
Fiscal Year 2010: ¥3,510,000 (Direct Cost: ¥2,700,000、Indirect Cost: ¥810,000)
Fiscal Year 2009: ¥10,010,000 (Direct Cost: ¥7,700,000、Indirect Cost: ¥2,310,000)
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| Keywords | ゲル / ゲル化剤 / 物理ゲル / 超分子 / 水素結合 |
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| Research Abstract |
New thickeners and gelators were developed from 5-aminoisophtalic acid which was a cheap industrial intermediate. The properties as thickeners and gelators were drastically affected by the kinds of alkyl amines which were introduced to carboxylic groups in 5-aminoisophtalic acid. New polymer type of gelators were developed by using cheap commercially available polycaprolactones. New hydrogelators were developed on the basis of a cyclic dipeptide prepared from artificial sweetener" Aspartame^(R)". New gelators based on the cyclic dipeptide containing functional segments were developed.
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Report
(4 results)
Research Products
(38 results)
