| Project/Area Number |
21680011
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| Research Category |
Grant-in-Aid for Young Scientists (A)
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| Allocation Type | Single-year Grants |
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| Research Field |
Media informatics/Database
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| Research Institution | The University of Tokyo |
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Principal Investigator |
TANIKAWA Tomohiro 東京大学, 大学院・情報理工学系研究科, 講師 (80418657)
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| Co-Investigator(Renkei-kenkyūsha) |
HIROSE Michitaka 東京大学, 大学院・情報理工学系研究科, 教授 (40156716)
NISHIMURA Kunihiro 東京大学, 大学院・情報理工学系研究科, 助教 (70451797)
NARUMI Takuji 東京大学, 大学院・情報理工学系研究科, 助教 (70614353)
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| Project Period (FY) |
2009 – 2011
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| Project Status |
Completed (Fiscal Year 2011)
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| Budget Amount *help |
¥26,650,000 (Direct Cost: ¥20,500,000、Indirect Cost: ¥6,150,000)
Fiscal Year 2011: ¥3,900,000 (Direct Cost: ¥3,000,000、Indirect Cost: ¥900,000)
Fiscal Year 2010: ¥12,090,000 (Direct Cost: ¥9,300,000、Indirect Cost: ¥2,790,000)
Fiscal Year 2009: ¥10,660,000 (Direct Cost: ¥8,200,000、Indirect Cost: ¥2,460,000)
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| Keywords | ヒューマンインターフェイス / 複合現実感 / 五感インターフェイス / バーチャルリアリティ / マルチモーダル / ディスプレイ / ユーザインタフェース / マルチモーダルインタフェース / 嗅覚提示 / 味覚提示 / 感覚相互作用 / 五感情報提示 / 五感ディスプレイ |
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| Research Abstract |
In this research, we proposed novel olfactory and gustatory display system by utilizing interaction of olfaction with other senses. Olfactory sensation is based on chemical signals whereas the visual sensation and auditory sensation are based on physical signals. By using this cross-modal effect between olfaction and vision, we can present various olfactory sensations different from the presented smell. Also, by using cross-modal effect among olfaction, gustation and vision, we can present various gustatory sensations with same food via visual-olfactory displays. By analyzing and utilizing these cross-modal effects, it is possible to augment the capability of olfactory displays and achieve high quality olfaction and gustation experience.
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