Research Project
Grant-in-Aid for Research Activity Start-up
The aim of this study is to demonstrate the enhancement of the small peptide Trp-His-induced vasorelaxation by food components. We found that epigallocatechin gallate(EGCg) dramatically enhanced the Trp-His-induced vasorelaxation. The present study also suggests that the Trp-His-induced vasorelaxation is significantly potentiated by the activation of the NO/cGMP pathway by EGCg.
All 2012 2011 2010
All Journal Article (6 results) (of which Peer Reviewed: 5 results) Presentation (14 results) Book (5 results)
FEBS Open Bio
Volume: 2 Pages: 83-88
Biosci.Biotechnol.Biocbem.
Volume: (in accept)
New Food Industry
Volume: 53 Pages: 22-30
40018729449
Anal.Biochem.
Peptides
Volume: 31 Pages: 2060-2066