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Basic study of preservation technologies using normal temperature vitrification

Research Project

Project/Area Number 26640140
Research Category

Grant-in-Aid for Challenging Exploratory Research

Allocation TypeMulti-year Fund
Research Field Conservation of biological resources
Research InstitutionMukogawa Women's University Junior College Division

Principal Investigator

YOSHIDA Toru  武庫川女子大学短期大学部, 食生活学科, 教授 (00378952)

Co-Investigator(Kenkyū-buntansha) 福尾 惠介  武庫川女子大学, 生活環境学部, 教授 (40156758)
Co-Investigator(Renkei-kenkyūsha) SAKURAI Minoru  東京工業大学, バイオ研究基盤支援総合センター, 教授 (50162342)
Research Collaborator SAKAGAMI Aya  
YANO Megumu  
Yokoro Miyuki  
Project Period (FY) 2014-04-01 – 2017-03-31
Project Status Completed (Fiscal Year 2016)
Budget Amount *help
¥3,900,000 (Direct Cost: ¥3,000,000、Indirect Cost: ¥900,000)
Fiscal Year 2016: ¥780,000 (Direct Cost: ¥600,000、Indirect Cost: ¥180,000)
Fiscal Year 2015: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2014: ¥2,470,000 (Direct Cost: ¥1,900,000、Indirect Cost: ¥570,000)
Keywordsガラス化 / 常温保存 / トレハロース / LEAペプチド / 極限環境生物 / アルテミア / クリプトビオシス / アガロースゲル
Outline of Final Research Achievements

In this study, we focused on the distinctive features of "cryptobiosis" preserved among extremophiles, such as Artemia franciscana, an aquatic arthropod, and investigated the optimal conditions for normal temperature vitrification using gelatinous models. We reported the causal relationship between the amount of water content and the degree of vitirification after adding various kinds of saccharides to agarose-based gelatinous models. We also confirmed that normal temperature vitrification depends on the concentration of LEA (Late Embryogenesis Abundant) peptide and nonreducing disaccharide, trehalose using a quail egg model. We concluded that the precise ratio of LEA peptide to trehalose is important in determining the success of normal temperature vitrification for the preservation of bioresource materials.

Report

(4 results)
  • 2016 Annual Research Report   Final Research Report ( PDF )
  • 2015 Research-status Report
  • 2014 Research-status Report
  • Research Products

    (6 results)

All 2017 2016 2015

All Journal Article (1 results) (of which Peer Reviewed: 1 results) Presentation (5 results)

  • [Journal Article] アルテミアのストレス耐性とバイオアッセイ法2017

    • Author(s)
      吉田徹
    • Journal Title

      冷凍

      Volume: 92

    • Related Report
      2016 Annual Research Report
    • Peer Reviewed
  • [Presentation] 各種糖添加アガロースゲルにおけるガラス化条件の熱分析2017

    • Author(s)
      阪上綾 矢野めぐむ 横路三有紀 福尾惠介 吉田徹
    • Organizer
      第71回日本栄養食糧学会
    • Place of Presentation
      沖縄コンベンションセンター(沖縄県 沖縄市)
    • Year and Date
      2017-05-19
    • Related Report
      2016 Annual Research Report
  • [Presentation] 糖及びLEAペプチドを添加したゲルモデルのガラス化条件2017

    • Author(s)
      吉田徹
    • Organizer
      武庫川女子大学バイオサイエンス研究所年次研究報告会
    • Place of Presentation
      武庫川女子大学薬学部(兵庫県 西宮市)
    • Year and Date
      2017-03-14
    • Related Report
      2016 Annual Research Report
  • [Presentation] 凍結脱水や減圧乾燥によるアガロースゲルのガラス化保存条件の検討2016

    • Author(s)
      吉田徹 阪上綾 福尾惠介
    • Organizer
      日本栄養食糧学会
    • Place of Presentation
      武庫川女子大学(兵庫県 西宮市)
    • Year and Date
      2016-05-14
    • Related Report
      2015 Research-status Report
  • [Presentation] アガロースゲルモデルにおける水分量とガラス化条件の検討2016

    • Author(s)
      吉田徹
    • Organizer
      武庫川女子大学バイオサイエンス研究所年次研究報告会
    • Place of Presentation
      武庫川女子大学薬学部(兵庫県 西宮市)
    • Year and Date
      2016-03-14
    • Related Report
      2015 Research-status Report
  • [Presentation] アガロースゲルモデルによるガラス化条件の検討2015

    • Author(s)
      吉田徹
    • Organizer
      武庫川女子大学バイオサイエンス研究所年次研究報告会
    • Place of Presentation
      武庫川女子大学薬学部(兵庫県・西宮市)
    • Year and Date
      2015-03-16
    • Related Report
      2014 Research-status Report

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Published: 2014-04-04   Modified: 2018-03-22  

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