Establishment of Behavioral Science-based Interprofessional Education Program Intended to Prevent Life Style Related Diseases among Young People in Japan.

2015 Fiscal Year Final Research Report

• Project/Area Number: 24500837
• Research Category: Grant-in-Aid for Scientific Research (C)
• Allocation Type: Multi-year Fund
• Section: 一般
• Research Field: Applied health science
• Research Institution: Matsumoto University
• Principal Investigator: HIROTA Naoko 松本大学, 大学院 健康科学研究科, 教授 (60218857)
• Co-Investigator(Kenkyū-buntansha): HIDAKA Hiroya 信州大学, 医学部, 准教授 (10362138) ; HONGO Minoru 信州大学, 医学部, 教授 (40209317)
• Project Period (FY): 2012-04-01 – 2016-03-31
• Keywords: 中学生 / 生活習慣病予防 / 行動科学理論 / 多職種連携 / 食物摂取状況 / 生活習慣 / 教育プログラム / 教材開発

Outline of Final Research Achievements

In this study, we examined the association between the intake of nutrients and food groups per day and daily lifestyle habits among junior high school students in Nagano. Daily total dietary intake of the students was considered to be strongly associated with the culinary diversity of breakfast and that breakfast might reflect individual attitude to dietary life. Regarding the relationship between living hours and daily total dietary intake, dietary intake was associated with the breakfast duration among boys. Meals with family were considered to be more strongly associated with the daily total dietary intake in girls than boys and breakfast than evening meal.
We assure that this study elucidated scientific evidence regarding of effectiveness of behavioral science-based education program intended to prevent life style related diseases among young people and promoting the education program in Japan.

Free Research Field

健康・栄養教育学　食事調査　食育