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2016 Fiscal Year Final Research Report

Development of a protein glycosylation prediction method considering the sugar types, and construction of a glycoplotein database

Research Project

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Project/Area Number 26330332
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Life / Health / Medical informatics
Research InstitutionMeiji University

Principal Investigator

Yuri Mukai-Ikeda  明治大学, 理工学部, 専任准教授 (30371082)

Research Collaborator ETCHUYA Kenji  
OGAWA Tsubasa  
TAKACHIO Naoyuki  
NAGASHIMA Keiya  
HAMADA Kota  
SUGITA Hiromu  
TAKAHASHI Daiki  
YAMAGUCHI Takuya  
UCHIKAI Takayuki  
KIKEGAWA Tatsuki  
KITADA Yohei  
Project Period (FY) 2014-04-01 – 2017-03-31
Keywordsバイオインフォマティクス / タンパク質 / アミノ酸配列 / 二次構造 / 立体構造 / 細胞内局在 / 糖鎖修飾 / 予測法
Outline of Final Research Achievements

A protein glycosylation prediction method considering the modified sugar types was developed in this research. The sugar type specificities of the sequence, structure and subcellular localization of the sugar modified proteins in the Uniprot and PDB databases were extracted by the statistical analysis. The factors which were available as the parameters of the sugar type discrimination were found. A sugar discrimination method with high accuracy was developed using the protein sequence and subcellular localization.

Free Research Field

生命情報科学

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Published: 2018-03-22  

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